饮食习惯和医疗环境与妊娠晚期体重增加有关

Remya Paul Mukkathu, Dr. Uma Soni, A. Pr, Padmasree Ps, Alona Claris Joseph, Aarcha Suresh, A. M, Shafeena Irshad, Anusree Sreekumar
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引用次数: 0

摘要

对于妇女来说,在怀孕期间均衡饮食对她自己的健康和胎儿的最佳发育都是至关重要的。儿童的良好成长和发育,进而使其在以后的岁月中过上富有成效和健康的生活,在很大程度上取决于在头1000天的"关键机会窗口期"获得足够的营养。怀孕期间的总体重增加,显然是由怀孕期间母亲的营养摄入决定和影响的,是决定胎儿生长的众多因素之一,是整个怀孕状态的结果。成功怀孕的最佳指标之一是观察母亲是否有足够的体重增长。利用孕期体重增加来预测新生儿和母亲的发病率和死亡率是至关重要的。PCOD、甲状腺功能减退、GDM等其他因素也可能导致体重过度增加。目前的研究重点是更多地研究导致怀孕期间体重过度增加的因素。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Food habits and medical circumstances are linked to third-trimester weight increase during pregnancy
It is crucial for women to consume a balanced diet during the gestation period for both her own health and the best possible development of the foetus. A child’s good growth and development, which in turn leads to a productive and healthy life in later years, depend largely on adequate nutrition during the “critical window of opportunity” in the first 1000 days. Total weight gain during pregnancy, which is obviously determined and impacted by maternal nutritional intake during pregnancy, is one of many elements that determine foetal growth as a result of overall pregnancy status. One of the best indicators of a successful pregnancy is observing a mother’s adequate weight growth. Predicting new born and mother morbidity and death using weight gain during pregnancy is crucial. Other factors like PCOD, hypothyroidism, GDM can also play a role in excessive weight gain. The present research focuses to study more about factors that causes excessive weight gain during pregnancy.
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