不同年龄健康男性和女性血清胃泌素浓度。

Acta hepato-gastroenterologica Pub Date : 1979-02-01
A Archimandritis, G Alegakis, G Theodoropoulos, A Kalos, G Drivas, K Melissinos
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引用次数: 0

摘要

我们用RIA法测定了80名年龄在15-81岁的健康男女志愿者(M = 43, F = 37)空腹时血清胃泌素的浓度。我们没有发现胃泌素的平均值在他们之间有显著差异,胃泌素与年龄的相关性不显著。对男女各年龄组(15-29岁、30-59岁、60岁以上)和女性另外两个年龄组(18-45岁、46-71岁)的进一步研究也没有发现任何显著差异。年龄大于60岁的人胃泌素浓度最高。此外,我们研究了这80人中39人(M = 23, F = 16)的血清中胃泌素的浓度,他们年龄在15-47岁之间,在测试餐后10分钟和40分钟。两性之间没有发现差异。然而,尽管男女受试者在饭后10分钟和40分钟胃泌素的平均水平均显著高于空腹水平,但只有男性受试者在饭后40分钟的胃泌素水平显著高于空腹水平。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Serum gastrin concentrations in healthy males and females of various ages.

We measured, by the RIA method, the concentrations of serum gastrin in a fasting state in 80 healthy volunteers of both sexes (M = 43, F = 37) aged 15-81 years. We did not find significant differences in the mean values of gastrin among them and the correlation of gastrin with the ages was insignificant. Further study of various age groups (15-29, 30-59, greater than 60 years) in both sexes and of two more age groups (18-45, 46-71) in the females, did not disclose any significant differences either. People of ages greater than 60 years had the greatest concentration of gastrin. Furthermore, we studied the concentrations of gastrin in the sera of 39 of these 80 people (M = 23, F = 16), aged 15-47 years, 10 min. and 40 min. after a test meal. No differences were found between the two sexes. However, although the mean levels of gastrin were significantly increased 10 min and 40 min after the meal in comparison with the fasting levels in both sexes, only in the men was the increase after 40 min. significantly greater than that after 10 min.

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