农民侧面特征对印度Tirunelveli地区集体农业认知的贡献

V. Jothika, R. Rajasekaran
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引用次数: 0

摘要

印度泰米尔纳德邦政府于2017-2018年实施了集体农业计划,以增强农民的权能,使他们能够获得现代技术。本研究旨在确定轮廓特征对集体农业认知的贡献。这项研究是在泰米尔纳德邦Tirunelveli区的Alangulam街区进行的。通过对来自四个村庄(vadiyouor、Melamaruthappapuram、Ayyanarkulam和Sivalarulam)的120名农民进行结构化访谈,收集数据。进行回归分析以确定12个选定的农民轮廓特征对集体农业感知的贡献。社会参与、培训和创新是对集体农业观念产生积极和显著影响的主要因素。为了更好地认识和实践集体农业意识,国家部门或推广官员可以将集体农业的优势提供给农民。Jothika和Rajasekaran;生物工程学报,38(12):185-189,2020;文章no.AJAEES。65261 186
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Contribution of Farmer’s Profile Characteristics to the Perception of Collective Farming in Tirunelveli District, India
Collective Farming Scheme was implemented in the year 2017-2018 by the Government of Tamil Nadu, India to empower the farmers and their access to modern technologies. This study aimed to ascertain the contribution of the profile characteristics to the perception of collective farming. The study was conducted in Alangulam block of Tirunelveli district of Tamil Nadu. Data were collected through a well structured interview schedule with 120 farmers selected from four villages (Vadiyoor, Melamaruthappapuram, Ayyanarkulam and Sivalarulam). Regression analysis was carried out to determine the contribution of 12 selected farmer’s profile characteristics to the perception of collective farming. Social participation, training and innovativeness were the major factors that positively and significantly contributed to the perception of collective farming. For the better perception and practice of collective farming awareness from the state department or extension officials can be provided to the farmers along with the advantages of collective farming. Original Research Article Jothika and Rajasekaran; AJAEES, 38(12): 185-189, 2020; Article no.AJAEES.65261 186
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