{"title":"埃塞俄比亚外来鸡生产性能、现状和挑战","authors":"T. Alemneh, M. Getabalew","doi":"10.17352/IJVSR.000040","DOIUrl":null,"url":null,"abstract":"Poultry is the largest group of livestock species in the world in which chickens largely dominate \nthe fl ock composition. The poultry sector in Ethiopia can be characterized into three major production \nsystems based on selected parameters like breed, fl ock size, housing, feeding, health, technology, biosecurity and others. These are large scale commercial, small scale commercial and village poultry production systems.","PeriodicalId":344700,"journal":{"name":"International Journal of Veterinary Science and Research","volume":"23 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2019-07-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"20","resultStr":"{\"title\":\"Exotic chicken production performance, status and challenges in Ethiopia\",\"authors\":\"T. Alemneh, M. Getabalew\",\"doi\":\"10.17352/IJVSR.000040\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Poultry is the largest group of livestock species in the world in which chickens largely dominate \\nthe fl ock composition. The poultry sector in Ethiopia can be characterized into three major production \\nsystems based on selected parameters like breed, fl ock size, housing, feeding, health, technology, biosecurity and others. These are large scale commercial, small scale commercial and village poultry production systems.\",\"PeriodicalId\":344700,\"journal\":{\"name\":\"International Journal of Veterinary Science and Research\",\"volume\":\"23 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2019-07-15\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"20\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"International Journal of Veterinary Science and Research\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.17352/IJVSR.000040\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"International Journal of Veterinary Science and Research","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.17352/IJVSR.000040","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Exotic chicken production performance, status and challenges in Ethiopia
Poultry is the largest group of livestock species in the world in which chickens largely dominate
the fl ock composition. The poultry sector in Ethiopia can be characterized into three major production
systems based on selected parameters like breed, fl ock size, housing, feeding, health, technology, biosecurity and others. These are large scale commercial, small scale commercial and village poultry production systems.