地黄脂肪酶的一些性质。

G B Ksandopulo, E L Ruban
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引用次数: 0

摘要

确定了一种以土曲菌培养液为原料的酶制剂脂肪酶活性的最佳表现条件。结果表明,水解速率与底物浓度、酶浓度和反应时间有关。从G. asteroids中提取的脂肪酶是相当稳定的——在4摄氏度的温度下,它在一年内几乎没有失去任何活性。酶制备的最佳温度是37度。G. asteroides脂肪酶在pH 8.0时活性最强;在pH值为3 ~ 10的反应介质中反应3小时仍能保持活性。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Some properties of lipase from Geotrichum asteroides.

The optimal conditions for the manifestation of the lipase activity of an enzyme preparation from the culture liquid of the fungus Geotrichum asteroides were determined. It was found that the rate of hydrolysis depends on the substrate concentration, the enzyme concentration, and the reaction time. The lipase from G. asteroids is rather stable--it loses practically no activity in a year at 4 degrees C. The temperature optimum of the enzyme preparation is 37 degrees. The lipase from G. asteroides is most active at pH 8.0; it retains its activity when kept for 3 h in a reaction medium with a pH from 3 to 10.

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