哺乳动物肉类过敏致英夫利昔单抗迟发性超敏反应。

Esthermari González Polanco, Stephen Borowitz
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引用次数: 0

摘要

哺乳动物肉类过敏是一种延迟免疫球蛋白E (IgE)介导的对半乳糖- α -1,3-半乳糖(α -gal)的超敏反应。α -半乳糖是存在于非灵长类哺乳动物的糖蛋白和糖脂以及使用包括英夫利昔单抗在内的哺乳动物细胞制备的生物制剂中的低聚糖。我们描述了一位患有克罗恩病的儿科患者,她在第一次输注英夫利昔单抗后大约6小时出现荨麻疹和瘙痒,在随后的英夫利昔单抗输注后进展为慢性荨麻疹。根据针对α -gal的血清IgE水平升高,她被诊断为哺乳动物肉类过敏。停用英夫利昔单抗后症状消失,开始阿达木单抗治疗后未复发。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Delayed Hypersensitivity Reaction to Infliximab Due to Mammalian Meat Allergy.

Mammalian meat allergy is a delayed immunoglobulin E (IgE) mediated hypersensitivity reaction to galactose-alpha-1,3-galactose (alpha-gal). Alpha-gal is an oligosaccharide present on glycoproteins and glycolipids of nonprimate mammals as well as biologic agents prepared using mammalian cells including infliximab. We describe a pediatric patient with Crohn's disease who developed urticaria and pruritus roughly 6 hours after her very first infliximab infusion that progressed to chronic urticaria following subsequent infliximab infusions. She was diagnosed with mammalian meat allergy based on an elevated serum IgE level directed against alpha-gal. Her symptoms resolved once infliximab infusions were discontinued and did not recur after commencing therapy with adalimumab.

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