Nadia Yachya, Angtoni Dabi, Deborah Putrilla Wirya, Jonathan Dikke Mike Tjakra, William Kurnia, Clarimond Michaela, Chrystian Natawidjaja, Ihsan Iswaldi
{"title":"Penerapan Ilmu Manajemen Bisnis Guna Pendampingan Mitra Usaha Kecil Menengah “Djamoe Sarongge” di Desa Ciputri","authors":"Nadia Yachya, Angtoni Dabi, Deborah Putrilla Wirya, Jonathan Dikke Mike Tjakra, William Kurnia, Clarimond Michaela, Chrystian Natawidjaja, Ihsan Iswaldi","doi":"10.21632/jpmi.1.1.156-169","DOIUrl":"https://doi.org/10.21632/jpmi.1.1.156-169","url":null,"abstract":"This activity aims to improve the capability of running a business independently for the owner of small to medium enterprise Djamoe Sarongge. In which it produces varieties of traditional healthy drinks. The owner had problems regarding four business system: operational, marketing, human resource management, and financial. All these problems are present on the absence of education, the nonexistent entrepreneurship capability that looks forward for opportunity. In the future, this activity should be able to increase the production quantity, increase product penetration to potential customers, increasing the capability of owner to run the business, and shaping the owner to be able to financially manage the business. There are some methods used in this activity such as qualitative observation, mentoring, and field practice which those methods occur at Ciputri. This activity resulted an increase in the quality of the products from the composition to the extended shelf life, knowledge to perform offline and online selling through social media, brochures as marketing media, new packaging, knowledge to perform business and the systems, standard operating procedure for production process, and the ability to make financial report. Aside from that, the activity also produces new product line to the business. With the variation provided through the products and the added knowledge about 4 business systems, an increase in product sales as much as 70 units and market penetration throughout Ciputri area","PeriodicalId":299672,"journal":{"name":"Jurnal Pemberdayaan Masyarakat Indonesia","volume":"40 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-11-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114242443","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Bernardto Fidelis, Cahyani Valencia, Fiona Wiryawan, Jordan Joel Rintis, Natalie Lazuardi, Rashif Ardi Wibowo, N. Nurhayati
{"title":"PENGARUH MOTIVASI MITRA TERHADAP KEBERLANGSUNGAN USAHA MIKRO KECIL MENENGAH “Mommy Snack”","authors":"Bernardto Fidelis, Cahyani Valencia, Fiona Wiryawan, Jordan Joel Rintis, Natalie Lazuardi, Rashif Ardi Wibowo, N. Nurhayati","doi":"10.21632/jpmi.1.1.96-121","DOIUrl":"https://doi.org/10.21632/jpmi.1.1.96-121","url":null,"abstract":"This research is motivated by that high motivation of “mitra” in carrying out her daily business operation. This activity aims to find out how the business motivation within the micro, small and medium enterprises (SMEs) “do-er (pelaku)”, namely in the packaged snacks sector, will affect performance and the sustainability of a business. Two subjects that the researcher would like to raise are the kinds of partner’s motivation and its effect on the business sustainability. In conducting this research, the literature review used is the theories of business motivation, factors that influence motivation, and the affect of motivations on business continuity. The research method used is by library study, observation, and interview. The researcher concluded that the forms of motivation that have been carried out by partners have proven to have a big influence in providing results, namely the sustainability of the partners' business up to now.","PeriodicalId":299672,"journal":{"name":"Jurnal Pemberdayaan Masyarakat Indonesia","volume":"7 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-11-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"131186366","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Hanik Susilawati Muamarah, Suparna Wijaya, M. Marsono
{"title":"Pelatihan Relawan Pajak Kanwil DJP Banten","authors":"Hanik Susilawati Muamarah, Suparna Wijaya, M. Marsono","doi":"10.21632/jpmi.1.1.219-229","DOIUrl":"https://doi.org/10.21632/jpmi.1.1.219-229","url":null,"abstract":"Pada tahun 2018, jumlah wajib pajak yang menyampaikan SPT Tahunan PPh Orang Pribadi meningkat pesat dibandingkan dengan tahun 2017, 80% di antaranya menggunakan e-filing. Dengan menggunakan e-filing, wajib pajak tidak harus datang ke kantor pelayanan pajak (KPP). Untuk membantu wajib pajak orang pribadi melakukan pengisian SPT Tahunan, sejak tahun 2017, DJP meluncurkan Program Relawan Pajak yang merupakan mahasiswa yang tersebar di perguruan tinggi di seluruh Indonesia. Agar dapat melakukan asistensi pengisian SPT menggunakan e-filing, para relawan pajak terlebih dahulu harus mengikuti pelatihan. Namun demikian, tidak seluruh perguruan tinggi mampu memberikan pelatihan kepada para relawan pajak. PKN STAN melalui program pengabdian masyarakat ikut serta dalam memberikan pelatihan kepada relawan pajak di Kanwil DJP Banten. Metode pelatihan dilakukan dengan cara penyampaian materi, diskusi, praktik simulasi pengisian SPT Tahunan PPh dan pembuatan kode billing. Berdasarkan hasil evaluasi setelah pelatihan, diketahui bahwa para relawan pajak telah mampu melakukan pengisian SPT Tahunan PPh Orang Pribadi, yaitu Formulir 1770 S dan 1770 SS.","PeriodicalId":299672,"journal":{"name":"Jurnal Pemberdayaan Masyarakat Indonesia","volume":"56 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-11-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"122604374","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Pendampingan Usaha Kecil dan Menengah Mekarsari Dalam Peningkatan Kualitas Usaha","authors":"Adrian Adrian, Arista Mahendra, Claresta Pranoto, Farahayu Galuh Putri, Natasha Gavrila, Wilbert Nathan, Winston Wijanarko, Dahlia Ervina","doi":"10.21632/jpmi.1.1.81-95","DOIUrl":"https://doi.org/10.21632/jpmi.1.1.81-95","url":null,"abstract":"The rapid development of Micro, Small and Medium Enterprises in Indonesia is one of the reasons the Community Service (PKM) activities are being held by Prasetiya Mulya University. Aside from being a learning facility for students, this activity also aims to help residents of Cianjur, especially in the village of Cipendawa, to improve the quality and develop their business. In this journal, the programs main focus is to help Mekarsari, a business that sells snacks and snacks since 1996. To improve product quality, efficiency, and productivity, the writing team replaced damaged production equipment, changed the layout of the workstation for packaging and storage, installing stickers on product packaging, consignment at food stalls, and providing debriefing for daily freelancers and bookkeeping. The achievements of this activity are a decrease in the number of defects and increased productivity in the production process, increasing efficiency in the packaging process, adding distribution channels, giving identity to products by giving stickers, and business’ owner being able to take notes of cash flow neatly and systematically.","PeriodicalId":299672,"journal":{"name":"Jurnal Pemberdayaan Masyarakat Indonesia","volume":"272 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-11-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"131576247","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Alvin Utomo, Annastasia Bella, David Ivan Narjosusilo, Gracesella Loekmanhadi, Julius Changgrawinata, Stephanie Bustamin, A. P. Kuntjoro
{"title":"Peningkatan Hasil Bisnis Mochi Mitra (Mochi 3R) Dengan Melakukan Sub-Branding","authors":"Alvin Utomo, Annastasia Bella, David Ivan Narjosusilo, Gracesella Loekmanhadi, Julius Changgrawinata, Stephanie Bustamin, A. P. Kuntjoro","doi":"10.21632/jpmi.1.1.122-139","DOIUrl":"https://doi.org/10.21632/jpmi.1.1.122-139","url":null,"abstract":"Community Development is one of the best program of Prasetiya Mulya University in collaboration with various small businesses in remote areas of Cianjur and Cipanas. We had the opportunity to help Ms. Wiwi's mochi business in Cianjur. Mochi production by the community, especially Taman Jaya Dua Village, Gadog Village, Pacet District, Cianjur Regency, has high potential to be developed both in terms of quantity and quality. Many processes must be passed as the time goes by to help develop partners' mochi businesses, including increasing standardization and sub-branding of mochi styles, compiling production SOPs, using safe preservatives, making online marketing media, adding competent workforce, and monitoring business financial performance independent. Our results are very satisfying. Ms. Wiwi as the business owner is also very happy and open with the input we provide. The results we get from Community Service activities are very satisfying as well. The income earned by Ms. Wiwi has also improved in line with the development of Mochi Gaya.","PeriodicalId":299672,"journal":{"name":"Jurnal Pemberdayaan Masyarakat Indonesia","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-11-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"122271845","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Membangun Ekonomi Desa dengan Pengembangan Desa Tematik sebagai Destinasi PariwisatadiDesa Wanayasa, Purwakarta, Jawa Barat","authors":"Marsdenia Marsdenia","doi":"10.21632/jpmi.1.1.170-176","DOIUrl":"https://doi.org/10.21632/jpmi.1.1.170-176","url":null,"abstract":"This Paper is a result of community engangement activies aimed to described how economic development of Wanayasa society through tematic village which as a tourism destination in the city of Purwakarta and food and non food product. This paper try to explore any possibility of Wanayasa to be a tematic village through to ways. Method of this paper is qualitative approached by using focus group discussions, indepth intervies and visiting site. There are two important result of this community engangement activities. there two possibility to create tematic vilage of wanayasa, as product, by using tea leaved and by using tourism approach as wnayasa habe Goa Jepang (japanese cave). There are some limitations to develop such a tematic village in Wanayasa, such as less of infrastructured arround goa jepang. Limitations of village tematic by using product approach is lack of skill and lack of distribution and marketing of the product either food or non food.","PeriodicalId":299672,"journal":{"name":"Jurnal Pemberdayaan Masyarakat Indonesia","volume":"10 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-11-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"128609235","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Jodi Halim, Hanum Nurhaliza, Leoni Belinda, Jonathan Sivali, Haekal Roja, Alyssa Geraldine, Jordan Stephenson, Teuku Fajar Akbar
{"title":"Optimalisasi Pasar Keripik Pisang Melalui Re-Branding untuk Mengembangkan Bisnis “Keripik Pisang NEVY”","authors":"Jodi Halim, Hanum Nurhaliza, Leoni Belinda, Jonathan Sivali, Haekal Roja, Alyssa Geraldine, Jordan Stephenson, Teuku Fajar Akbar","doi":"10.21632/jpmi.1.1.140-155","DOIUrl":"https://doi.org/10.21632/jpmi.1.1.140-155","url":null,"abstract":"Rebranding is the way used by companies for developing, from the small size upto sustain company. We do this research to know how to optimize banana chips market belongs to NEVY’s banana chips business. The result of this research is using for exploration purpose that is finding newknowledge, and to be reference for college student to developing a business especially in Cianjur. In branding we use a few words such as brand brand identity, brand image, brand personality, brand positioning, brand element, that stand for this rebranding process. A lot of steps which is conducted to do this method, the most seen factor are the transformation of brand element that starts from name, logo, and packaging. Social media is also an important thing to do pasaring to reach wider audience. According to this research, the result is rebranding fitted the most to do, because there is fundamental transformation. Starts from target market, brand personality,and sales. This analysis gave a good result such as increasing sales until 200% from recent sales. The way we sell is not only by preorder but from organic selling as well.","PeriodicalId":299672,"journal":{"name":"Jurnal Pemberdayaan Masyarakat Indonesia","volume":"171 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-11-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114264165","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Pelatihan Pembuatan Robot Line Follower untuk Meningkatkan Pengetahuan Robotika pada Siswa SMK Negeri I Kramatwatu","authors":"S. Siswanto, Haris Triono Sigit","doi":"10.21632/jpmi.1.1.230-240","DOIUrl":"https://doi.org/10.21632/jpmi.1.1.230-240","url":null,"abstract":"Robotics is one of the right media to introduce the field of technology to students because it can help in the development of thinking, sharpening capabilities in thinking, and the ability to form concepts. The development of robot technology is currently experiencing a rapid increase so it is important for students to gain robotics knowledge to face challenges in the era of industrial revolution 4.0. But not all schools have the facilities and human resources for learning robotics. SMK Negeri I Kramatwatu in the Serang area are currently studying robot technology but only in theory, so the results are not effective. This Community Service activity is carried out as an effort to improve the knowledge and skills of students at SMK Negeri I Kramatwatu in the form of training in making Line Follower robots, a type of mobile robot whose mission is to detect and follow a guideline that has been created in the field of trajectories. Line Follower Robot was chosen as training material because this robot is one type of automatic robot that is not too complicated in its manufacture. In this training, the participants were divided into 4 groups, each guided by one mentor. The results of community service show students' enthusiasm and desire to obtain knowledge in making Line Follower robots. This can be seen when tested on robots that have been made by 4 groups of participants, namely from 4 groups of participants 3 groups have succeeded in making a Line Follower robot that can run automatically in following the trajectory","PeriodicalId":299672,"journal":{"name":"Jurnal Pemberdayaan Masyarakat Indonesia","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-11-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127634356","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Pengembangan Usaha Kecil dan Menengah Kerajinan Bambu dalam Peningkatan Kualitas Produk dan Pemasarandi Desa Ciputri, Pacet, Cianjur","authors":"Fahmi Reyhan, Karina Ayu Tangkau, Levin Nathanael, Shamar Kharisma, Steven Bagus Anzhari, Sylvia Oetomo, Thendi Narada, Sonny Agustiawan","doi":"10.21632/jpmi.1.1.204-218","DOIUrl":"https://doi.org/10.21632/jpmi.1.1.204-218","url":null,"abstract":"The development of small and medium enterprises is one part of the activities of the 2019 Community Development program held by Universitas Prasetiya Mulya with the aim of developing businesses in several villages, one of which is Ciputri Village. One of the partners who received assistance was the bamboo business. With this assistance, it is hoped that this business can continue to grow to improve the lives of partners. The efforts made to develop this business are through improving the quality of the tools and materials used. The manual bamboo carving tool that was previously used is replaced by an electric carving tool that can produce products faster and of good quality. In addition, marketing is also done not only via offline stores, but through several social media and other e-commerce to simplify the product marketing process.","PeriodicalId":299672,"journal":{"name":"Jurnal Pemberdayaan Masyarakat Indonesia","volume":"20 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-11-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"130393154","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Implementasi Penatausahaan Keuangan Desa di Kecamatan Kalasan, Kabupaten Sleman: Evaluasi Praktik Akuntabilitas","authors":"Jamila Lestyowati","doi":"10.21632/jpmi.1.1.177-186","DOIUrl":"https://doi.org/10.21632/jpmi.1.1.177-186","url":null,"abstract":"This study aims to analyze the implementation of village financial administration in four villages in Kalasan sub-district, Sleman namely Purwomartani, Selomartani, Tamanmartani, and Tirtomartani. Village financial administration includes recording and administering revenue and expenditure activities carried out by the village treasurer both manually and use financial applications. The research method used a descriptive qualitative approach by taking respondents with purposive sampling. Collecting data was conducted by in-depth interviews, documentation, and observation with the village treasurer and village finance committee. The analytical method used a comparative analysis between villages based on Ministry of Internal Affairs Regulation No. 113 of 2014. The results of this study showed that village financial administration has been carried out through the Village Finance System (Siskeudes) application. Not all administrative activities carried out by village financial managers, some are carried out by village companions. There are several obstacles in the implementation of village financial administration, i.e. human resources, lack of understanding of regulations, lack of supervision and infrastructure facilities.","PeriodicalId":299672,"journal":{"name":"Jurnal Pemberdayaan Masyarakat Indonesia","volume":"17 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-11-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"123636107","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}