Yumi Nakagawa, K. Yoshita, N. Miyagawa, Yukiko Okami, T. Ohkubo, Tomonori Okamura, Katsuyuki Miura
{"title":"The Association of Spot Urine Sodium and Potassium Excretion with Nutrient and Food Intake: NIPPON DATA 2010","authors":"Yumi Nakagawa, K. Yoshita, N. Miyagawa, Yukiko Okami, T. Ohkubo, Tomonori Okamura, Katsuyuki Miura","doi":"10.5264/eiyogakuzashi.82.13","DOIUrl":"https://doi.org/10.5264/eiyogakuzashi.82.13","url":null,"abstract":"","PeriodicalId":22522,"journal":{"name":"THE JAPANESE JOURNAL OF NUTRITION AND DIETETICS","volume":"30 4","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-02-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140463774","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"活動中の香刺激が日常生活でのレクリエーションによる達成感および食欲へ及ぼす影響","authors":"Kojiro Ishinaga","doi":"10.5264/eiyogakuzashi.82.24","DOIUrl":"https://doi.org/10.5264/eiyogakuzashi.82.24","url":null,"abstract":"","PeriodicalId":22522,"journal":{"name":"THE JAPANESE JOURNAL OF NUTRITION AND DIETETICS","volume":"61 ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-02-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140465949","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"The Concept and Physiological Consequences of Energy Deficiency in Sports Nutrition","authors":"Motoko Taguchi, Kuniko Moto","doi":"10.5264/eiyogakuzashi.82.3","DOIUrl":"https://doi.org/10.5264/eiyogakuzashi.82.3","url":null,"abstract":"","PeriodicalId":22522,"journal":{"name":"THE JAPANESE JOURNAL OF NUTRITION AND DIETETICS","volume":"230 18","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-02-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140468858","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Xiaoyi Yuan, Ryoko Tajima, Mai Matsumoto, Aya Fujiwara, E. Okada, H. Takimoto
{"title":"Food Classification as Vegetable and Recommended Daily Intake in Foreign Dietary Guidelines – A Comparison with Vegetable Intake Recommendations in Healthy Japan 21 (Second Term)","authors":"Xiaoyi Yuan, Ryoko Tajima, Mai Matsumoto, Aya Fujiwara, E. Okada, H. Takimoto","doi":"10.5264/eiyogakuzashi.82.44","DOIUrl":"https://doi.org/10.5264/eiyogakuzashi.82.44","url":null,"abstract":"","PeriodicalId":22522,"journal":{"name":"THE JAPANESE JOURNAL OF NUTRITION AND DIETETICS","volume":"50 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-02-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140464270","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"女子中学生・高校生審美系スポーツ選手における食事の質と適切な栄養素摂取との関連","authors":"Ami Omichi, Moeka Nakamura, Yuya Kakutani","doi":"10.5264/eiyogakuzashi.82.35","DOIUrl":"https://doi.org/10.5264/eiyogakuzashi.82.35","url":null,"abstract":"","PeriodicalId":22522,"journal":{"name":"THE JAPANESE JOURNAL OF NUTRITION AND DIETETICS","volume":"157 ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-02-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140469925","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"北海道市町村における災害時に備えた備蓄食料の活用実態調査","authors":"Futo Shiraishi, Yuta Kawana, Nobuya Kimura","doi":"10.5264/eiyogakuzashi.82.58","DOIUrl":"https://doi.org/10.5264/eiyogakuzashi.82.58","url":null,"abstract":"","PeriodicalId":22522,"journal":{"name":"THE JAPANESE JOURNAL OF NUTRITION AND DIETETICS","volume":"103 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-02-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140468930","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Further Expectations for Reports on Research and Practical Activities in Nutrition in the Expanded Field","authors":"Takayoshi Tsukahara","doi":"10.5264/eiyogakuzashi.82.1","DOIUrl":"https://doi.org/10.5264/eiyogakuzashi.82.1","url":null,"abstract":"","PeriodicalId":22522,"journal":{"name":"THE JAPANESE JOURNAL OF NUTRITION AND DIETETICS","volume":"1217 39","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-02-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140467118","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Purpose of Taking Health Food and Supplements by Pre-pregnant Women, and Characteristics of Pre-pregnant Women Taking Them to Increase the Probability of Pregnancy","authors":"Misa Shimpo, Yasuyo Wada, Mikiko Shimada, Hiroharu Kamioka","doi":"10.5264/eiyogakuzashi.81.219","DOIUrl":"https://doi.org/10.5264/eiyogakuzashi.81.219","url":null,"abstract":"","PeriodicalId":22522,"journal":{"name":"THE JAPANESE JOURNAL OF NUTRITION AND DIETETICS","volume":"214 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-10-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139325865","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Yukihiro Tada, T. Yoshizaki, Yurika Yokoyama, Jun Takebayashi, Emi Okada, H. Takimoto, Yoshiko Ishimi
{"title":"健康的な食行動の実践を支援するための日本版栄養プロファイルモデル試案の実行可能性調査:食習慣改善意欲の有無による横断的検討","authors":"Yukihiro Tada, T. Yoshizaki, Yurika Yokoyama, Jun Takebayashi, Emi Okada, H. Takimoto, Yoshiko Ishimi","doi":"10.5264/eiyogakuzashi.81.246","DOIUrl":"https://doi.org/10.5264/eiyogakuzashi.81.246","url":null,"abstract":"","PeriodicalId":22522,"journal":{"name":"THE JAPANESE JOURNAL OF NUTRITION AND DIETETICS","volume":"171 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-10-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139329959","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"新型コロナウイルス感染拡大下における世帯人数・世帯収入別食料支出の変化:家計調査の分析から","authors":"Mariko Takano, Yukari Takemi, F. Hayashi","doi":"10.5264/eiyogakuzashi.81.269","DOIUrl":"https://doi.org/10.5264/eiyogakuzashi.81.269","url":null,"abstract":"","PeriodicalId":22522,"journal":{"name":"THE JAPANESE JOURNAL OF NUTRITION AND DIETETICS","volume":"332 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-10-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139327150","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}