Craftsmanship: Interview with Kathryn Sargent, master cutter and tailor

IF 0.4 N/A HUMANITIES, MULTIDISCIPLINARY
Shaun Borstrock
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引用次数: 0

Abstract

As part of the In Pursuit of Luxury podcast series, I have interviewed a number of people in a variety of areas in the luxury sector whose work involves areas ranging from design to business, manufacturing, publishing, sustainability and PR. I have interviewed designers and craftspersons and those who are involved in leadership roles in major corporations. In our pursuit of luxury and now in the eighth season of the In Pursuit of Luxury podcast we continue the debate around luxury. What is luxury? How is it defined? Who defines it? And why define it at all? These questions and more are at the forefront of our mind as we discuss current and emergent definitions of luxury and that they mean to each of our interviewees. I have interviewed master craftsmen like, for example, the watchmaker, Roger W. Smith, the jeweller Theo Fennell, the designer Ron Arad and the Michelin star chef Ollie Dabbous. I thought Master Cutter and Tailor Kathryn Sargent’s interview would be particularly suited for this issue as she optimizes notions of craftsmanship in the world of bespoke tailoring.
工艺:采访凯瑟琳·萨金特,裁缝大师
作为“追求奢侈品”播客系列的一部分,我采访了许多奢侈品行业各个领域的人,他们的工作涉及从设计到商业、制造、出版、可持续发展和公关等领域。我采访了设计师和工匠,以及那些在大公司担任领导角色的人。在我们对奢侈品的追求中,在第八季的“追求奢侈品”播客中,我们继续围绕奢侈品展开辩论。什么是奢侈品?它是如何定义的?谁来定义它?为什么要定义它呢?当我们讨论当前和新兴的奢侈品定义以及它们对每个受访者的意义时,这些问题以及更多的问题都是我们脑海中最重要的问题。我采访过制表大师罗杰·w·史密斯(Roger W. Smith)、珠宝商西奥·芬内尔(Theo Fennell)、设计师罗恩·阿拉德(Ron Arad)和米其林星级厨师奥利·达布斯(Ollie Dabbous)。我认为“裁剪大师”和“裁缝大师”凯瑟琳·萨金特的采访特别适合这个问题,因为她优化了定制裁缝界的工艺概念。
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来源期刊
Luxury-History Culture Consumption
Luxury-History Culture Consumption HUMANITIES, MULTIDISCIPLINARY-
自引率
50.00%
发文量
5
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