{"title":"Visualizing Taste: How Business Changed the Look of What You Eat, Ai Hisano (2019)","authors":"C. Carbon","doi":"10.1386/ijfd_00038_5","DOIUrl":null,"url":null,"abstract":"Review of: Visualizing Taste: How Business Changed the Look of What You Eat, Ai Hisano (2019)Cambridge, MA: Harvard University Press, 336 pp., p/bk, $39.50ISBN 978-0-67498-389-2","PeriodicalId":36753,"journal":{"name":"International Journal of Food Design","volume":"10 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2022-04-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"International Journal of Food Design","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1386/ijfd_00038_5","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"Arts and Humanities","Score":null,"Total":0}
引用次数: 0
Abstract
Review of: Visualizing Taste: How Business Changed the Look of What You Eat, Ai Hisano (2019)Cambridge, MA: Harvard University Press, 336 pp., p/bk, $39.50ISBN 978-0-67498-389-2