{"title":"Sustainability-Related Food Labels","authors":"D. Asioli, J. Aschemann‐Witzel, R. Nayga","doi":"10.1146/ANNUREV-RESOURCE-100518-094103","DOIUrl":null,"url":null,"abstract":"The past decades have seen the development of a multitude of sustainability-related food labels aimed at reducing the existing information asymmetry between food practitioners and consumers regardi...","PeriodicalId":48856,"journal":{"name":"Annual Review of Resource Economics","volume":"61 1","pages":"171-185"},"PeriodicalIF":4.2000,"publicationDate":"2020-10-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"43","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Annual Review of Resource Economics","FirstCategoryId":"96","ListUrlMain":"https://doi.org/10.1146/ANNUREV-RESOURCE-100518-094103","RegionNum":2,"RegionCategory":"经济学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"AGRICULTURAL ECONOMICS & POLICY","Score":null,"Total":0}
引用次数: 43
Abstract
The past decades have seen the development of a multitude of sustainability-related food labels aimed at reducing the existing information asymmetry between food practitioners and consumers regardi...
期刊介绍:
The Annual Review of Resource Economics provides authoritative critical reviews evaluating the most significant research developments in resource economics, focusing on agricultural economics, environmental economics, renewable resources, and exhaustible resources.