MOLECULAR CHARACTERIZATION OF Aspergillus flavus TOXIGENICITY IN AGRICULTURAL COMMODITIES IN INDONESIA

Q3 Agricultural and Biological Sciences
Anidah, W. P. Rahayu, S. Nurjanah, I. Retnowati
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Abstract

Toxigenic Aspergillus flavus is a primary producer of aflatoxin in Indonesia, and its presence can lead to the contamination of agricultural commodities. This contamination poses a risk to export-targeted commodities, potentially resulting in their rejection. Therefore, this study aims to characterize the molecular profile of nativeA. flavus isolated from several Indonesian agricultural products, with a major focus on its toxigenicity and toxin production. A total of 18 A. flavus collections were isolated from nutmeg, ground peanut, cacao, coffee bean, corn, white pepper, and soil peanut plantation. Species identification was carried out using molecular and morphological approaches. The toxigenicity of isolates was characterized based on the amplification of aflatoxin gene clusters, while toxin production was assessed through growth simulation on a 10% coconut broth media followed by HPLC quantification. The result showed that all isolates were confirmed as A. flavus based on the morphological and sequence analysis of the ITS region. A total of 11 isolates (61%) were confirmed as toxigenic and produced 1-2 types of aflatoxin, in varying concentrations of high, moderate, or low levels of AFB1. High levels of AFB1 produced by seven isolates namely BIO3313, BIO33212, BIO3361, BIO33404, BIO3338, BIO3352, and BIO3344, had concentration levels ranging from 76.78 to 2241.06 µg/kg, while three isolates (BIO3314, BIO3312, and BIO3381) produced AFB1 below 1 µg/kg. Twenty-nine pairs of aflatoxin gene-specific sequences were successfully amplified as a single band, while some produced non-specific patterns in several low toxigenic and non-toxigenic isolates. Based on the results, it was concluded that completed gene clusters and variations of gene deletion were observed in both toxigenic and non-toxigenic isolates. However, no specific target gene could effectively distinguish the two groups. Two non-toxigenic isolates namely BIO3393 and BIO33403 exhibited a large deletion and could be potential candidates for biocontrol agents.
印尼农产品中黄曲霉毒力的分子特征
产毒黄曲霉是印度尼西亚黄曲霉毒素的主要生产者,其存在可导致农产品污染。这种污染对出口目标商品构成风险,可能导致它们被拒收。因此,本研究旨在表征nativeA的分子特征。从几种印度尼西亚农产品中分离的黄酮类化合物,重点研究其毒性和毒素产生。从肉豆蔻、花生粉、可可、咖啡豆、玉米、白胡椒和土壤花生种植园中共分离到18株黄酮类细菌。物种鉴定采用分子和形态学方法。通过扩增黄曲霉毒素基因簇来鉴定分离菌株的毒力,通过在10%的椰子肉汤培养基上模拟生长来评估毒素产量,然后进行HPLC定量分析。结果表明,经ITS区形态和序列分析,所有分离株均为黄芽孢杆菌。共有11个分离株(61%)被确认为产毒素,并产生1-2种黄曲霉毒素,其AFB1浓度不同,有高、中、低水平。7株菌株(BIO3313、BIO33212、BIO3361、BIO33404、BIO3338、BIO3352和BIO3344)产生的AFB1含量较高,浓度范围在76.78至2241.06µg/kg之间,而3株菌株(BIO3314、BIO3312和BIO3381)产生的AFB1含量低于1µg/kg。29对黄曲霉毒素基因特异性序列被成功扩增为单个条带,而一些序列在几个低毒性和非毒性分离株中产生非特异性模式。结果表明,产毒株和非产毒株均存在完整的基因簇和基因缺失变异。然而,没有特定的靶基因可以有效地区分这两个群体。两株非产毒株BIO3393和BIO33403表现出较大的缺失,可能是生物防治剂的潜在候选者。
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来源期刊
Biotropia
Biotropia Agricultural and Biological Sciences-Agricultural and Biological Sciences (all)
CiteScore
0.70
自引率
0.00%
发文量
23
审稿时长
30 weeks
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