STUDI KASUS TINGKAT PEMOTONGAN DOMBA BERDASARKAN JENIS KELAMIN, KELOMPOK UMUR DAN BOBOT KARKAS DI TEMPAT PEMOTONGAN HEWAN WILAYAH MALANG

S. Muhammad, Gatot Ciptadi, A. Budiarto
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引用次数: 1

Abstract

This research was conducted in private Slaughterhouses located in Ngunutsari Village on November 10 th to December 10 th , 2016. The purpose of this research is to know the level of the slaughtered sheep in the Malang. The sample used equals 105 sheep from of age less 1 to 4 years consisting of 12 rams and 93 ewes. The method used in this research is a case study. Research location was obtained by purposive sampling. Animals used in the research was selected by total sampling. Data observed was presented in average value and standard deviation for being descriptive analysis. Results showed that the level of sheep slaughtered in the age less than 1 year reached 31.43%, therefore the slaughtered of rams as much 1.9% and ewes 29.52% of the total slaughter. The level of ewe slaughtered has increased each week from 1 st week 17.14%, 2 nd week 16.2%, 3 rd week 26.67%, and 4 th week 28.57% in comparison with the Rams. The average of ram carcass weight from of age less 1 to 4 years in a row is 8.95 ± 0.07, 9.8 ± 2.68, 8.45 ± 0.63, 12.05 ± 3.6, and 20.64 ± 5.43 ± with level 10.66 ± 2.34 kg, whereas in the ewe is 6.99 ± 1.19, 7.26 ± 1.12, 8.21 ± 1.2, 12.01 ± 1.93, and 11.38 ± 3.29 with level 9.17 ± 2.35 kg. It was concluded that the level of slaughter reach 88.57% of ewe whiles the ram reach 11.43%. The level slaughter of sheep from of age less than 1 year reach 31.43% consists of the ram reach 1.9% and ewe reaches 29.52% of the total slaughter. Percentage of carcass of the sheep of age less than 1 year to 4 year in successive is 49,91%, 46,92%, 40,49%, 39,73%, 41,72% on Rams and 46,40%, 40,63%, 42,75%, 46,40%, 46,99% on Ewe. . Keyw ords: Level Slaughter, Sheep, Slaughterhouse
研究单位根据性别、年龄和卡其重量等来分类的案例
本研究于2016年11月10日至12月10日在Ngunutsari村的私人屠宰场进行。本研究的目的是了解麻郎屠宰羊的水平。所用样本为105只1岁以下至4岁的绵羊,其中公羊12只,母羊93只。本研究使用的方法是个案研究。通过目的抽样获得研究地点。研究中使用的动物是通过总抽样选择的。观测数据以平均值和标准差表示,进行描述性分析。结果表明,1岁以下绵羊屠宰率为31.43%,其中公羊屠宰率为1.9%,母羊屠宰率为29.52%。母羊屠宰水平与公羊相比,从第1周的17.14%、第2周的16.2%、第3周的26.67%、第4周的28.57%逐周提高。公羊1 ~ 4岁平均胴体重为8.95±0.07、9.8±2.68、8.45±0.63、12.05±3.6和20.64±5.43±,平均胴体重为10.66±2.34 kg,母羊平均胴体重为6.99±1.19、7.26±1.12、8.21±1.2、12.01±1.93和11.38±3.29,平均胴体重为9.17±2.35 kg。结果表明,母羊屠宰率为88.57%,公羊屠宰率为11.43%。1岁以下绵羊屠宰水平为31.43%,其中公羊为1.9%,母羊为29.52%。1岁以下至4岁的绵羊连续屠宰率分别为:公羊49.91%、46.92%、40.49%、39.73%、41.72%,母羊46.40%、40.63%、42.75%、46.40%、46.99%。关键词:水平屠宰,羊,屠宰场
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