{"title":"PENILAIAN RISIKO KESEHATAN DARI BAHAN KIMIA PADA PEKERJA BAGIAN PRODUKSI PERISA MAKANAN DI PT. X JAKARTA TIMUR TAHUN 2020","authors":"Polma Erik Astrada, Mila Tejamaya Mulyono","doi":"10.21111/JIHOH.V5I2.4718","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":87151,"journal":{"name":"The Journal of industrial hygiene and toxicology","volume":"37 1","pages":"47"},"PeriodicalIF":0.0000,"publicationDate":"2021-04-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"The Journal of industrial hygiene and toxicology","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.21111/JIHOH.V5I2.4718","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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