{"title":"Free amino acids, oxalate and sulphate for honey characterization","authors":"B. Carratù, M. Ciarrocchi, M. Mosca, E. Sanzini","doi":"10.3896/IBRA.4.03.2.03","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":14866,"journal":{"name":"Journal of Apiproduct and Apimedical Science","volume":"5 1","pages":"81-88"},"PeriodicalIF":0.0000,"publicationDate":"2011-04-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"15","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Apiproduct and Apimedical Science","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.3896/IBRA.4.03.2.03","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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