Analysis of selected technological properties of green sands with starch-based additives

D. Drożyński, Ż. Kurleto, K. Kaczmarska, B. Grabowska
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引用次数: 4

Abstract

The paper presents the results of determination the effect of addition native starch and mineral-starch mixes on selected technological properties of sands. Study was carried out on permeability, compressive strength and wear resistance of molding. Green sand with bentonite and silica sand was compared with green sand with addition Superior Standard native starch or addition of mineral-starch composition in form of binder Albertine F/1. The main difference in applied starch materials is characteristic property of native starch, which is un-soluble in cold water, so in this case it was difficult to bond water added to the moulding sand during mixing of ingredients. However Albertine F/1 starch-based binder is mixture of starch and aluminosilicates, whereby the bonding of water added into moulding sand during ingredients mixing is more efficient.
淀粉基添加剂对绿砂工艺性能的选择分析
本文介绍了添加天然淀粉和矿物淀粉混合料对砂土工艺性能影响的测定结果。对成型材料的透气性、抗压强度和耐磨性进行了研究。以膨润土和硅砂为原料的绿砂与添加优标天然淀粉的绿砂或添加矿物淀粉组成的粘结剂Albertine F/1的绿砂进行了比较。应用淀粉材料的主要区别在于天然淀粉的特性,它不溶于冷水,因此在混合原料时,加入到型砂中的水很难粘合。然而,Albertine F/1淀粉基粘结剂是淀粉和硅酸盐铝的混合物,因此在原料混合过程中加入到型砂中的水的粘合效率更高。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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