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Effect of Turmeric and Garlic to Sauropus androgynus-Bay Leaves Containing Diet on Hematological and Blood Lipids Profiles in Broiler Chickens

Proceedings of the International Seminar on Promoting Local Resources for Sustainable Agriculture and Development (ISPLRSAD 2020) Pub Date : 2021-06-11 DOI:10.2991/absr.k.210609.024
U. Santoso, Y. Fenita, Kususiyah
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饲粮中添加姜黄和大蒜对肉鸡血液学和血脂的影响
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Proceedings of the International Seminar on Promoting Local Resources for Sustainable Agriculture and Development (ISPLRSAD 2020)
Proceedings of the International Seminar on Promoting Local Resources for Sustainable Agriculture and Development (ISPLRSAD 2020)
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