Dissipation and dietary risk assessment of imidacloprid and spiromesifen in brassica and fruiting vegetables following good agricultural practices

Q4 Agricultural and Biological Sciences
Milan N. Joshi, S. Chawla, K. D. Parmar, N. Litoriya, R. L. Kalasariya, Nirmal R. Chauhan, P. Shah
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引用次数: 1
根据良好农业规范,吡虫啉和噻虫胺在芸苔和水果蔬菜中的消散和膳食风险评估
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Pesticide Research Journal
Pesticide Research Journal Environmental Science-Pollution
CiteScore
0.30
自引率
0.00%
发文量
18
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