{"title":"Effect of Stocking Density on the Performance, Carcass Yield and Meat Composition of Broiler Chickens","authors":"G. Adeyemo, O. Fashola, T. Ademulegun","doi":"10.9734/BBJ/2016/24372","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":90120,"journal":{"name":"British biotechnology journal","volume":"14 1","pages":"1-7"},"PeriodicalIF":0.0000,"publicationDate":"2016-01-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"12","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"British biotechnology journal","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.9734/BBJ/2016/24372","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}