{"title":"A Mini-Review: Everything You Need to Know About Food Deserts","authors":"Gopakumar Gopika, Vedala Raghuveer, MD, Vedala Krishna, MD MPH","doi":"10.26502/jesph.96120155","DOIUrl":null,"url":null,"abstract":"Food deserts are areas with limited access to healthy and nutritious food items. Low income is the main contributor of poor health in food deserts. Residents in food deserts have an increased risk of health problems, including higher HbA1c levels, obesity, and increased cardiovascular risks.","PeriodicalId":73740,"journal":{"name":"Journal of environmental science and public health","volume":"1 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"2","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of environmental science and public health","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.26502/jesph.96120155","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 2
Abstract
Food deserts are areas with limited access to healthy and nutritious food items. Low income is the main contributor of poor health in food deserts. Residents in food deserts have an increased risk of health problems, including higher HbA1c levels, obesity, and increased cardiovascular risks.