Characteristics of introduced varieties of pea (Pisum sativum L.) in the zone of the Southern Forest-Steppe of Ukraine

S. Kholod, N. Kuzmyshyna, V. Kirian, O. Tryhub
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Abstract

Aim. To assess new introduced varieties of pea (Pisum sativum L.) of different ecological and geographical origin in conditions of the Southern part of the Forest-Steppe of Ukraine according to a set of productivity and adaptability indicators. Methods. During 2018–2020 in the conditions of Ustymivka Experimental Station of Plant Production of the Plant Production Institute named after V. Ya. Yuriev NAAS of Ukraine (Poltava region, 49°18′21″N, 33°13′56″E) 30 new pea samples originating from Belarus, Azerbaijan, Canada, Poland and the Netherlands were studied. In the ripening phase of pods and seeds (BBCH 86–90) in field and laboratory conditions yields, productivity, 1000 beans weight, early-ripening, plant height and height of attachment of the lower pods above the soil level, number of nodes to the first pod and their total number per plant, number of pods and seeds per plant, number of seeds per pod, pod parameters were studied. Results. As a result of studying new samples of pea, the range of variation of their yield from 200.5 to 300.0 g/m2 was established, while the varieties ‘Aleks’, ‘Atlant’, ‘Minskiy ovoschnoy’ (Belarus), ‘Fidan’ (Azerbaijan), ‘Dacota’ (Canada), ‘Angela’ (Netherlands) were more productive, in which the mass of grain from the plant exceeded 10.0 g. The productivity of the plant was high due to both the increased number of seeds and the weight of 1000 grains. Almost all the studied samples were mediumripe (71–80 days) and are optimal for the Southern Forest-Steppe zone of Ukraine. The most early maturing (64–69 days) were the Belarusian varieties ‘Yan’, ‘Gontso’, ‘Goryinets’, ‘Alfa’, ‘Pryivabnyi’, ‘Malyish’ and the Dutch ‘Angela’ variety. The lowest varieties were Belarusian varieties – ‘Goryinets’, ‘Vlad’, ‘Alfa’, ‘Atlant’ and others (31.0–60.0 cm), which can be used as sources on this basis. Special attention should be paid to varieties that combine several valuable features: ‘Aleks’, ‘Atlant’, ‘Minskiy ovoschnoy’, ‘Korelicheskiy ovoschnoy’, ‘Slodyich’, ‘Malyish’, ‘Kosmay’, ‘Kelvidon’ (Belarus), ‘Fidan’ (Azerbaijan), ‘Jof’ (Poland), ‘CDC Limerick’ (Canada), ‘Orix’ (Spain). Conclusions. The above varieties can be recommended as sources of valuable traits for practical use in breeding, and they are suitable for cultivation in the Southern Forest-Steppe, subject to inclusion in the State Register of plant varieties suitable for distribution in Ukraine.
乌克兰南部森林草原地区豌豆引种品种的特征
的目标。根据一套生产力和适应性指标,对乌克兰森林草原南部不同生态和地理来源的豌豆新品种进行评价。在2018-2020年期间,在以V. Ya命名的植物生产研究所乌斯季米夫卡植物生产实验站的条件下。乌克兰Yuriev NAAS (Poltava地区,49°18 ' 21″N, 33°13 ' 56″E)对来自白俄罗斯、阿塞拜疆、加拿大、波兰和荷兰的30个新豌豆样品进行了研究。在田间和室内条件下,研究了豆荚和种子成熟期(BBCH 86-90)的产量、生产力、千粒重、早熟程度、株高和下豆荚高于土壤水平的附着高度、第一荚的节数及其单株总数、荚果数和单株种子数、每荚的种子数和荚果数等参数。通过对新豌豆样品的研究,确定了其产量变化范围为200.5 g/m2至300.0 g/m2,而品种“Aleks”、“Atlant”、“Minskiy ovoschnoy”(白俄罗斯)、“Fidan”(阿塞拜疆)、“Dacota”(加拿大)、“Angela”(荷兰)的产量更高,其中植株的籽粒质量超过10.0 g。由于种子数量的增加和千粒重的增加,该植物的生产力很高。几乎所有的研究样本都是中熟(71-80天),最适合乌克兰南部森林-草原带。最早熟(64-69天)的品种是白俄罗斯品种“Yan”、“Gontso”、“Goryinets”、“Alfa”、“Pryivabnyi”、“Malyish”和荷兰品种“Angela”。最低的品种是白俄罗斯的品种- ' Goryinets ', ' Vlad ', ' Alfa ', ' Atlant '和其他品种(31.0-60.0厘米),可以作为此基础上的来源。应特别注意结合了几个有价值特征的品种:' Aleks '、' Atlant '、' Minskiy ovoschnoy '、' Korelicheskiy ovoschnoy '、' Slodyich '、' Malyish '、' Kosmay '、' Kelvidon '(白俄罗斯)、' Fidan '(阿塞拜疆)、' Jof '(波兰)、' CDC Limerick '(加拿大)、' Orix '(西班牙)。上述品种可被推荐为育种中实际使用的有价值性状来源,它们适合在南部森林草原种植,但须列入适合在乌克兰分布的植物品种国家登记册。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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