Recognizing food as part of Ireland’s intangible cultural heritage

IF 0.2 4区 社会学 0 FOLKLORE
Máirtín Mac Con Iomaire
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引用次数: 16

Abstract

ABSTRACT Drawing on evidence from across a range of disciplines (literature, folklore, history, sociology, etc.), this paper explores the lack of an iconic link between Ireland and food, explaining the reasons why Ireland and food are not immediately linked in the popular imagination. It argues for recognition of foodways as a significant element in Ireland’s intangible cultural heritage. It highlights and interrogates constructs, such as ‘national’ and ‘regional’ cuisines, charting the growing scholarship around Irish food history from the ground breaking work of A.T. Lucas and Louis Cullen to a recent emerging cluster of doctoral researchers. The paper identifies the potential in ideas of the Annales School for the study of Irish food history. Finally, it argues for a serious engagement with Irish language sources claiming that this Gaelic heritage can provide a competitive advantage in a new age of innovation and creativity.
承认食物是爱尔兰非物质文化遗产的一部分
摘要:本文借鉴了一系列学科(文学、民俗学、历史学、社会学等)的证据,探讨了爱尔兰和食物之间缺乏标志性联系的问题,解释了爱尔兰和食物在大众想象中没有立即联系起来的原因。它主张承认食物方式是爱尔兰非物质文化遗产的重要组成部分。它突出和质疑诸如“国家”和“地区”美食等结构,描绘了围绕爱尔兰食物历史的不断增长的学术研究,从A.T.卢卡斯和路易斯卡伦的开创性工作到最近涌现的一批博士研究人员。这篇论文确定了年鉴学派在爱尔兰食物历史研究方面的潜力。最后,它主张认真对待爱尔兰语资源,声称这种盖尔语遗产可以在创新和创造力的新时代提供竞争优势。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
CiteScore
0.30
自引率
66.70%
发文量
17
期刊介绍: Folk Life: Journal of Ethnological Studies is a journal devoted to the study of all aspects of traditional ways of life in Great Britain and Ireland. The journal publishes original, high quality, peer-reviewed research in the form of unsolicited articles, solicited papers (which are usually selected from those read at the Society"s annual conference) and of members" papers (which are usually short reports of work in progress). Work published in Folk Life may include, for example, papers dealing with the traditional ways of life of other countries and regions, which may be compared to or contrasted with those of Great Britain and Ireland.
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