Feed the futureland: an actor-based approach to studying food security projects

IF 3.5 2区 社会学 Q1 AGRICULTURE, MULTIDISCIPLINARY
Carrie Seay-Fleming
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引用次数: 0

Abstract

Critical development and food studies scholars argue that the current food security paradigm is emblematic of a ‘New Green Revolution’, characterized by agricultural intensification, increasing reliance on biotechnology, deepening global markets, and depeasantization. High-profile examples of this model are not hard to find. Less examined, however, are food-security programs that appear to work at cross-purposes with this model. Drawing on the case of Feed the Future in Guatemala, I show how USAID engages in activities that valorize ancestral crops, subsistence production, and agroecological practices. Rather than the result of macro-level planning—of either the New Green Revolution or a greener reform regime—I argue that nonconforming food security projects can be traced to individual actors and their interactions on the ground. I draw on an ‘interface approach’ (Long 1990), focusing on the lifeworlds of development workers, their interfaces with each other, and with the to-be-developed. Doing so reveals how food security projects are significantly shaped by the relationships and interests of development actors enmeshed in particular organizational and national settings. This research contributes a fresh perspective on the food security paradigm and its role within the ‘corporate food regime’.

养活未来:研究粮食安全项目的基于行动者的方法
关键的发展和粮食研究学者认为,当前的粮食安全范式是“新绿色革命”的象征,其特征是农业集约化、对生物技术的依赖日益增加、全球市场深化和非农化。这种模式引人注目的例子并不难找到。然而,研究较少的是食品安全项目,它们似乎与这一模式背道而驰。以危地马拉的“保障未来粮食供给”项目为例,我展示了美国国际开发署是如何参与使祖传作物、自给生产和农业生态实践增值的活动的。而不是宏观规划的结果——无论是新绿色革命还是更绿色的改革体制——我认为,不合格的粮食安全项目可以追溯到个体行为者及其在实地的相互作用。我借鉴了“界面方法”(Long 1990),关注开发工作者的生活世界,他们彼此之间以及与待开发对象之间的界面。这样做揭示了粮食安全项目如何在很大程度上受到特定组织和国家环境中发展行为者的关系和利益的影响。这项研究为粮食安全范式及其在“企业粮食制度”中的作用提供了新的视角。
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来源期刊
Agriculture and Human Values
Agriculture and Human Values 农林科学-科学史与科学哲学
CiteScore
6.70
自引率
13.30%
发文量
97
审稿时长
>36 weeks
期刊介绍: Agriculture and Human Values is the journal of the Agriculture, Food, and Human Values Society. The Journal, like the Society, is dedicated to an open and free discussion of the values that shape and the structures that underlie current and alternative visions of food and agricultural systems. To this end the Journal publishes interdisciplinary research that critically examines the values, relationships, conflicts and contradictions within contemporary agricultural and food systems and that addresses the impact of agricultural and food related institutions, policies, and practices on human populations, the environment, democratic governance, and social equity.
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