Enumeration of edible and useful ferns (Pteridophytes) in the Bhutan Himalayas

IF 0.8 Q4 PLANT SCIENCES
R. Dorji, C. Gyeltshen, Phuentsho, K. Wangmo, encho Dorji
{"title":"Enumeration of edible and useful ferns (Pteridophytes) in the Bhutan Himalayas","authors":"R. Dorji, C. Gyeltshen, Phuentsho, K. Wangmo, encho Dorji","doi":"10.11110/kjpt.2022.52.4.235","DOIUrl":null,"url":null,"abstract":"Bhutan is endowed with rich biodiversity with several edible and useful fern species. Ferns have been used by local communities for centuries as vegetables, ethnobotanical artifacts, and as medicines. Owing to the limited study of edible and useful pteridophytes in the country, the knowledgebase remains poor. In this study, we attempt to document edible and useful fern species in the country scientifically while also providing an annotated checklist.","PeriodicalId":52232,"journal":{"name":"KOREAN JOURNAL OF PLANT TAXONOMY","volume":" ","pages":""},"PeriodicalIF":0.8000,"publicationDate":"2022-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"KOREAN JOURNAL OF PLANT TAXONOMY","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.11110/kjpt.2022.52.4.235","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"PLANT SCIENCES","Score":null,"Total":0}
引用次数: 0

Abstract

Bhutan is endowed with rich biodiversity with several edible and useful fern species. Ferns have been used by local communities for centuries as vegetables, ethnobotanical artifacts, and as medicines. Owing to the limited study of edible and useful pteridophytes in the country, the knowledgebase remains poor. In this study, we attempt to document edible and useful fern species in the country scientifically while also providing an annotated checklist.
不丹喜马拉雅山脉可食用和有用蕨类植物(蕨类植物)的计数
不丹拥有丰富的生物多样性,有几种可食用和有用的蕨类植物。几个世纪以来,蕨类植物一直被当地社区用作蔬菜、民族植物学文物和药物。由于国内对可食用和有用蕨类植物的研究有限,知识库仍然很差。在这项研究中,我们试图科学地记录该国可食用和有用的蕨类植物物种,同时提供一份注释清单。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 求助全文
来源期刊
KOREAN JOURNAL OF PLANT TAXONOMY
KOREAN JOURNAL OF PLANT TAXONOMY Agricultural and Biological Sciences-Plant Science
CiteScore
1.50
自引率
40.00%
发文量
23
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信