GMO crops in animal nutrition

Abstract

The University of Arkansas System Division of Agriculture offers all its Extension and Research programs and services without regard to race, color, sex, gender identity, sexual orientation, national origin, religion, age, disability, marital or veteran status, genetic information, or any other legally protected status, and is an Affirmative Action/Equal Opportunity Employer. Arkansas Is Our Campus Agriculture is associated with several critical societal issues, including carbon footprint and climate change, water use, biodiversity, food security, early childhood nutrition and food vs. feed vs. fuel. As an industry, agriculture needs to do a better job communicating with a public that in industrialized countries has become too distant from current agricultural practices.