{"title":"The Significance of Chronological Order of Sūrahs on Antioxidants in Makkiyah Context","authors":"Latifah Abdul Majid, W. Abdullah, N. Nazri","doi":"10.17576/islamiyyat-2020-4202-15","DOIUrl":null,"url":null,"abstract":"The purpose of this paper was to analyze the significance of chronological order of sūrahs on antioxidants in makkiyah context. This paper answered the query on the chronological order of sūrahs on antioxidants in makkiyah context which possesses particular significance. This paper primarily focuses on the sūrahs which were revealed in the Makkan period to facilitate a better understanding of the antioxidants in this context. This is a qualitative study and the approach is content analysis. Data collected through the methods of content and document analysis will be thematically analyzed through the usage of descriptive and analytical methods. Findings demonstrate that the sūrahs on antioxidants in makkiyah context were revealed in three phases of the Makkan period which are: early years, middle years, and last years of Makkan period. The implication of the study establishes that every phase in the Makkan period denotes different circumstances. Hence, the antioxidants that are stated during that phase suit its situation. The foods that are stated in the three phases of Makkan period contain antioxidant compounds and the Makkan society has a variation of antioxidants in their diet as well as the situations in each phase taught lessons such as gratitude and patience. Thus, the Muslim society or any individual may ponder upon these lessons and contemplate on the antioxidants as a proof of the scientific miracles in the Quran (Al-I’jāz Al-‘Ilmī) and as the best dietary guidance.","PeriodicalId":0,"journal":{"name":"","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2020-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.17576/islamiyyat-2020-4202-15","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0
Abstract
The purpose of this paper was to analyze the significance of chronological order of sūrahs on antioxidants in makkiyah context. This paper answered the query on the chronological order of sūrahs on antioxidants in makkiyah context which possesses particular significance. This paper primarily focuses on the sūrahs which were revealed in the Makkan period to facilitate a better understanding of the antioxidants in this context. This is a qualitative study and the approach is content analysis. Data collected through the methods of content and document analysis will be thematically analyzed through the usage of descriptive and analytical methods. Findings demonstrate that the sūrahs on antioxidants in makkiyah context were revealed in three phases of the Makkan period which are: early years, middle years, and last years of Makkan period. The implication of the study establishes that every phase in the Makkan period denotes different circumstances. Hence, the antioxidants that are stated during that phase suit its situation. The foods that are stated in the three phases of Makkan period contain antioxidant compounds and the Makkan society has a variation of antioxidants in their diet as well as the situations in each phase taught lessons such as gratitude and patience. Thus, the Muslim society or any individual may ponder upon these lessons and contemplate on the antioxidants as a proof of the scientific miracles in the Quran (Al-I’jāz Al-‘Ilmī) and as the best dietary guidance.
本文的目的是分析sūrahs时间顺序对makkiyah语境中抗氧化剂的意义。本文回答了sūrahs关于makkiyah语境中抗氧化剂的时间顺序问题,具有特殊的意义。本文主要关注Makkan时期发现的sūrahs,以便更好地理解这一背景下的抗氧化剂。本研究为定性研究,研究方法为内容分析。通过内容和文件分析方法收集的数据将通过使用描述性和分析性方法进行主题分析。研究结果表明,makkiyah环境中抗氧化剂的sūrahs含量主要分布在Makkan期的前期、中期和后期三个阶段。研究结果表明,Makkan期的每个阶段都代表着不同的情况。因此,在该阶段所述的抗氧化剂适合其情况。在Makkan时期的三个阶段中陈述的食物含有抗氧化剂化合物,Makkan社会在他们的饮食中有不同的抗氧化剂,以及每个阶段的情况,例如感恩和耐心。因此,穆斯林社会或任何个人都可以思考这些教训,并考虑将抗氧化剂作为古兰经(Al- i 'jāz Al- ' ilm ')中科学奇迹的证据,并作为最佳的饮食指导。