{"title":"The Technique of “Book Beating” in Traditional Chinese Book Conservation","authors":"Zhewei Shen, Rong Yu, Peng Liu","doi":"10.1515/res-2022-0019","DOIUrl":null,"url":null,"abstract":"Abstract Historic books are important vehicles for understanding the evolution of human civilisation. To preserve these precious historical materials, unremitting research and exploration has been carried out for thousands of years. The introduction of new concepts and technologies has led conservators to uphold different perspectives on traditional techniques and skills. “Book beating” (chuishu 捶书) is a very special, necessary step in the traditional conservation of ancient Chinese books. However, there is a lack of consensus about how the beating technique affects the structure and long-term stability of paper. In this article, we briefly introduce the origins and basic steps of book beating as well as the precautions required, taking into account the perspectives of conservators on book beating. We then discuss the similarities and differences between book beating and “beat paper”. Analysing a number of characteristics such as the beating strength, paper thickness, and tensile strength of the paper with or without the beating we will explore the pros and cons of book beating. Finally, we put forward some ideas for future research to provide theoretical guidance and support for the conservation of ancient books.","PeriodicalId":21154,"journal":{"name":"Restaurator. International Journal for the Preservation of Library and Archival Material","volume":null,"pages":null},"PeriodicalIF":0.7000,"publicationDate":"2023-03-24","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Restaurator. International Journal for the Preservation of Library and Archival Material","FirstCategoryId":"91","ListUrlMain":"https://doi.org/10.1515/res-2022-0019","RegionNum":4,"RegionCategory":"管理学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"INFORMATION SCIENCE & LIBRARY SCIENCE","Score":null,"Total":0}
引用次数: 0
Abstract
Abstract Historic books are important vehicles for understanding the evolution of human civilisation. To preserve these precious historical materials, unremitting research and exploration has been carried out for thousands of years. The introduction of new concepts and technologies has led conservators to uphold different perspectives on traditional techniques and skills. “Book beating” (chuishu 捶书) is a very special, necessary step in the traditional conservation of ancient Chinese books. However, there is a lack of consensus about how the beating technique affects the structure and long-term stability of paper. In this article, we briefly introduce the origins and basic steps of book beating as well as the precautions required, taking into account the perspectives of conservators on book beating. We then discuss the similarities and differences between book beating and “beat paper”. Analysing a number of characteristics such as the beating strength, paper thickness, and tensile strength of the paper with or without the beating we will explore the pros and cons of book beating. Finally, we put forward some ideas for future research to provide theoretical guidance and support for the conservation of ancient books.
期刊介绍:
Restaurator is the only international periodical specializing exclusively in the conservation of library and archive materials. Articles examine the many important aspects of this subject area, such as technology, practical experience and organization. They also focus on scientific basics: Many articles deal with the development of new preservation techniques and the improvement and better understanding of established methods. The articles are written in English with summaries in English, French and German. By reading Restaurator regularly, librarians, archivists and restorers can keep up to date with the latest research and developments. The editorial committee is made up of experts from well-known institutions and organizations from all over the world