Oral histories of three pioneers in organic agriculture research

IF 2 3区农林科学 Q2 AGRICULTURE, MULTIDISCIPLINARY

Renewable Agriculture and Food Systems Pub Date : 2022-10-03 DOI:10.1017/s1742170522000266

S. Figueroa

引用次数: 0

Abstract

Abstract This article offers a window onto the experience of three researchers who influenced the direction of organic agriculture research from the 1980s through today. Kathleen Delate, Catherine Greene and Deborah Stinner have all contributed important work in the field, from organizing and executing research projects to analyzing the collecting hard data that provided insight into the numerous environmental and economic benefits of organic agriculture. Their stories share many similar biographical markers, from the importance of food and nature in childhood memories to trailblazing projects in the early 2000s.

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三位有机农业研究先驱的口述历史

摘要本文介绍了从20世纪80年代到今天影响有机农业研究方向的三位研究人员的经验。Kathleen Delate、Catherine Greene和Deborah Stinner都在该领域做出了重要贡献，从组织和执行研究项目到分析收集的硬数据，这些硬数据为有机农业的众多环境和经济效益提供了见解。他们的故事有许多相似的传记标记，从食物和自然在童年记忆中的重要性到21世纪初的开创性项目。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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来源期刊

Renewable Agriculture and Food Systems 农林科学-农业综合

CiteScore

5.20

自引率

7.40%

发文量

审稿时长

>36 weeks

期刊介绍： Renewable Agriculture and Food Systems (formerly American Journal of Alternative Agriculture) is a multi-disciplinary journal which focuses on the science that underpins economically, environmentally, and socially sustainable approaches to agriculture and food production. The journal publishes original research and review articles on the economic, ecological, and environmental impacts of agriculture; the effective use of renewable resources and biodiversity in agro-ecosystems; and the technological and sociological implications of sustainable food systems. It also contains a discussion forum, which presents lively discussions on new and provocative topics.