Foodways of the Ancient Andes: Transforming Diet, Cuisine, and Society. Marta Alfonso-Durruty and Deborah E. Blom, editors. 2023. Amerind Studies in Anthropology. University of Arizona Press, Tucson. 384 pp. $70.00 (hardcover), ISBN 978-0-8165-4869-9.

IF 1.1 3区 地球科学 Q2 ANTHROPOLOGY
G. S. Duke
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引用次数: 0
古安第斯山脉的饮食方式:改变饮食、烹饪和社会。编辑玛尔塔·阿方索-杜鲁蒂和黛博拉·e·布鲁姆。2023. 美国人类学研究。亚利桑那大学出版社,图森,384页,70.00美元(精装),ISBN 978-0-8165-4869-9。
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CiteScore
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