{"title":"Mediterranean Diet versus a Low-Carbohydrate Diet in Reducing Colorectal Cancer Risk","authors":"McGeown Crystal","doi":"10.23937/2572-3278/1510054","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":91758,"journal":{"name":"Journal of nutritional medicine and diet care","volume":"1 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2021-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of nutritional medicine and diet care","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.23937/2572-3278/1510054","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}