Nutrition-Related Considerations in Soccer: A Review.

Rikki Keen
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引用次数: 7

Abstract

Soccer is the world's most popular sport. As the sport has grown, so have the physical demands and the search for ways to edge out the competition with the use of sports science and nutrition. The demands, which include intense training, ≥90 minutes matches, congested fixtures, and travel, lead to increased energy and nutrient requirements, stress on the body, and risk of impaired sleep cycles. Identifying key areas to enhance a player's performance is an ongoing effort because of individual differences. Moreover, new information is being discovered via research, and advancing technology to measure performance is always evolving. This article focuses on the core nutrition principles known to lay the foundation for a better soccer player. These principles are obvious for some; however, nutrition and hydration are often undervalued, leaving the individual player with the responsibility to eat right. This review addresses the most applicable nutrition-related recommendations for soccer players.

足球运动中与营养有关的考虑:综述。
足球是世界上最受欢迎的运动。随着这项运动的发展,对身体的要求也在增加,人们也在寻找利用运动科学和营养学在竞争中胜出的方法。这些要求包括高强度训练、≥90分钟的比赛、拥挤的赛程和旅行,导致能量和营养需求增加,对身体造成压力,以及睡眠周期受损的风险。由于个体差异,确定提高球员表现的关键领域是一项持续的工作。此外,通过研究可以发现新的信息,衡量绩效的先进技术也在不断发展。本文关注的是为更好的足球运动员奠定基础的核心营养原则。这些原则对一些人来说是显而易见的;然而,营养和水分往往被低估,留下个人球员的责任,以正确的饮食。这篇综述讨论了对足球运动员最适用的营养相关建议。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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