{"title":"Some aspects of certification of antibiotics under the Federal Food, Drug, and Cosmetic Act.","authors":"J J POWERS","doi":"","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":87087,"journal":{"name":"Food, Drug, cosmetic law quarterly","volume":"4 3","pages":"337-52"},"PeriodicalIF":0.0000,"publicationDate":"1949-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Food, Drug, cosmetic law quarterly","FirstCategoryId":"1085","ListUrlMain":"","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}