Modulation of antibody-mediated immune response by probiotics in chickens.

Hamid R Haghighi, Jianhua Gong, Carlton L Gyles, M Anthony Hayes, Babak Sanei, Payvand Parvizi, Haris Gisavi, James R Chambers, Shayan Sharif
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引用次数: 234

Abstract

Probiotic bacteria, including Lactobacillus acidophilus and Bifidobacterium bifidum, have been shown to enhance antibody responses in mammals. The objective of this study was to examine the effects of a probiotic product containing the above bacteria in addition to Streptococcus faecalis on the induction of the chicken antibody response to various antigens, both systemically and in the gut. The birds received probiotics via oral gavage and subsequently were immunized with sheep red blood cells (SRBC) and bovine serum albumin (BSA) to evaluate antibody responses in serum or with tetanus toxoid (TT) to measure the mucosal antibody response in gut contents. Control groups received phosphate-buffered saline. Overall, BSA and SRBC induced a detectable antibody response as early as week 1 postimmunization (p.i.), which lasted until week 3 p.i. Probiotic-treated birds had significantly (P

益生菌对鸡抗体免疫反应的调节作用。
益生菌,包括嗜酸乳杆菌和两歧双歧杆菌,已被证明可以增强哺乳动物的抗体反应。本研究的目的是检验含有上述细菌和粪链球菌的益生菌产品对诱导鸡对各种抗原的抗体反应的影响,包括全身和肠道。用羊红细胞(SRBC)和牛血清白蛋白(BSA)免疫测定血清抗体应答,用破伤风类毒素(TT)免疫测定肠道内容物粘膜抗体应答。对照组给予磷酸盐缓冲生理盐水。总的来说,BSA和SRBC早在刺激后第1周就诱导了可检测的抗体反应,这种反应持续到第3周
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