{"title":"Utilization of vitamin A and carotene by the rat. II. Effects of mineral oil and fat content of diet.","authors":"M J BURNS, S M HAUGE, F W QUACKENBUSH","doi":"","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":8226,"journal":{"name":"Archives of biochemistry","volume":"30 2","pages":"347-50"},"PeriodicalIF":0.0000,"publicationDate":"1951-02-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Archives of biochemistry","FirstCategoryId":"1085","ListUrlMain":"","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}