Regulation of Adipose Tissue Metabolism During Fasting.

IF 12.6 2区 医学 Q1 NUTRITION & DIETETICS
Philip M M Ruppert, Sander Kersten
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引用次数: 0

Abstract

There is widespread interest in fasting as a therapeutic or preventive regimen for improving health. This review provides an overview of the impact of fasting on adipose tissue metabolism, with special attention to sexually dimorphic regulation. During fasting, the storage of triacylglycerols in adipose tissue is inhibited via suppression of the extracellular lipolytic enzyme lipoprotein lipase. By contrast, the breakdown of stored triacylglycerols and subsequent release of fatty acids and glycerol in the blood are enhanced via stimulation of the intracellular lipolytic enzymes adipose triglyceride lipase and hormone-sensitive lipase. These metabolic alterations are driven by changes in humoral factors such as insulin, glucagon, corticosteroids, growth hormone, and catecholamines, as well as by neuronal pathways, and are mediated by transcriptional and posttranscriptional regulation of critical enzymes. Overall, fasting profoundly influences adipose tissue metabolism and leads to mobilization of stored triacylglycerols and the repartitioning of circulating triacylglycerols to nonadipose tissues.

禁食期间脂肪组织代谢的调节。
人们对禁食作为一种改善健康的治疗或预防方案有着广泛的兴趣。这篇综述综述了禁食对脂肪组织代谢的影响,特别关注性别二态调节。在禁食期间,通过抑制细胞外脂溶酶脂蛋白脂酶,脂肪组织中三酰基甘油的储存被抑制。相反,通过刺激细胞内脂解酶脂肪甘油三酯脂肪酶和激素敏感脂肪酶,血液中储存的三酰甘油的分解和随后脂肪酸和甘油的释放得到加强。这些代谢改变是由胰岛素、胰高血糖素、皮质类固醇、生长激素和儿茶酚胺等体液因子的变化以及神经元通路驱动的,并由关键酶的转录和转录后调节介导。总的来说,禁食深刻地影响脂肪组织代谢,并导致储存的甘油三酯的动员和循环的甘油三酯向非脂肪组织的重新分配。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Annual review of nutrition
Annual review of nutrition 医学-营养学
CiteScore
15.80
自引率
0.00%
发文量
19
期刊介绍: Annual Review of Nutrition Publication History:In publication since 1981 Scope:Covers significant developments in the field of nutrition Topics Covered Include: Energy metabolism; Carbohydrates; Lipids; Proteins and amino acids; Vitamins; Minerals; Nutrient transport and function; Metabolic regulation; Nutritional genomics; Molecular and cell biology; Clinical nutrition; Comparative nutrition; Nutritional anthropology; Nutritional toxicology; Nutritional microbiology; Epidemiology; Public health nutrition
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