{"title":"Why and How FDA Wants to End Use of Synthetic Food Dyes","authors":"Rita Rubin","doi":"10.1001/jama.2025.7142","DOIUrl":null,"url":null,"abstract":"This Medical News article discusses the federal government’s goal of eliminating artificial dyes from foods and drinks such as breakfast cereals, candy, and sodas.","PeriodicalId":518009,"journal":{"name":"JAMA","volume":"6 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2025-05-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"JAMA","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1001/jama.2025.7142","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0
Abstract
This Medical News article discusses the federal government’s goal of eliminating artificial dyes from foods and drinks such as breakfast cereals, candy, and sodas.