Effects of Low Concentrations of Hypochloric Acid on the Agricultural Soil Properties.

IF 2.7 4区 环境科学与生态学 Q3 ENVIRONMENTAL SCIENCES
Yuting Tong, Juan Wang, Ziyan Yang, Wentao Chen, Yujun Wang, Yuan Zhao, Ning Chen, Guodong Fang
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引用次数: 0

Abstract

The oxidant (e.g., hypochlorous acid, HClO) has been widely used to remediate contaminated sites. However, the effects of HClO on soil health in agricultural fields have been rarely explored. Based on the laboratory and field experiments, we found that low concentrations of HClO changed soil bioavailable elements, enzyme activities, and the structure of microbial communities. Specifically, the application of 5‰ HClO increased DOC content by 13.9-19.9% compared with CK. The bioavailable Fe and Mn contents also increased by 15.0% and 48.7%-61.8%, respectively. Correspondingly, in field experiments, 5‰ HClO enhanced the DOC contents by 12.0%. Besides, the application of HClO also elevated enzyme activities and improved the structure of the microbial community of soil. These findings might provide new strategies for improving the fertility and quality of agricultural soil.

低浓度次氯酸对农业土壤性质的影响。
氧化剂(如次氯酸、HClO)已被广泛用于污染场地的修复。然而,HClO对农田土壤健康的影响研究却很少。通过室内和田间试验,我们发现低浓度HClO改变了土壤生物有效元素、酶活性和微生物群落结构。其中,施用5‰HClO比对照提高了13.9 ~ 19.9%的DOC含量。生物有效铁和锰含量也分别提高了15.0%和48.7% ~ 61.8%。相应的,在田间试验中,5‰HClO使DOC含量提高了12.0%。此外,施用HClO还能提高土壤酶活性,改善土壤微生物群落结构。这些发现可能为提高农业土壤肥力和质量提供新的策略。
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来源期刊
CiteScore
5.60
自引率
3.70%
发文量
230
审稿时长
1.7 months
期刊介绍: The Bulletin of Environmental Contamination and Toxicology(BECT) is a peer-reviewed journal that offers rapid review and publication. Accepted submissions will be presented as clear, concise reports of current research for a readership concerned with environmental contamination and toxicology. Scientific quality and clarity are paramount.
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