Parent/Caregiver Perceptions of the Good Food for Learning Universal School Lunch Program in Canada.

IF 0.7 4区 医学 Q4 NUTRITION & DIETETICS
Kaylee Michnik, Patricia Basilan, Chelsea Cooke, Dominique Lummerding, Riegann McAuley, Natalia Alaniz-Salinas, Rachel Engler-Stringer, Ester Kang, Roseann Nasser
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引用次数: 0

Abstract

The Good Food for Learning universal school lunch program is a two-year population health intervention research study in two elementary schools in Saskatoon, Saskatchewan to implement and evaluate a promising model for school food programs (SFPs) in Canada. A survey was administered to understand parent/caregivers' perceptions of the free, universal school lunch program, participation, and willingness to pay for a future school lunch program (n = 113). A healthy and cost-free lunch were the top two benefits recognized by parents/caregivers. The survey estimated student participation in the program at 77%. For future program planning, universal and cost-free were favoured program aspects to continue. In addition, 68% of parents/caregivers demonstrated a willingness to pay $2.00 per child per lunch. Understanding parental/caregiver expectations and attitudes towards SFPs can inform the planning, decision-making, and sustainability for future models and a national school food policy in Canada.

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来源期刊
CiteScore
1.60
自引率
11.10%
发文量
38
审稿时长
>12 weeks
期刊介绍: The Journal considers manuscripts for publication that focus on applied food and nutrition research with direct application to the Canadian healthcare system and other contributions relevant to Canadian dietetic practice. The Journal does not publish market research studies, author opinions or animal studies. Manuscripts may be in English or French.
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