One-step simultaneous and efficient extraction of multiple active compounds from Lycium barbarum by aqueous three-phase system: Focusing on polysaccharides

IF 5.6 1区 农林科学 Q1 AGRICULTURAL ENGINEERING
Bin Jiang, Jiaming Wang, Yu Feng, Xinhao Fu, Hongshen Yue, Dongmei Li, Chunhong Liu, Zhibiao Feng
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Abstract

In the past few years, the aqueous three-phase system (A3PS) has attracted a lot of attention due to its effectiveness in the efficient separation. Polysaccharides, carotenoids and polyphenols were separated simultaneously from Lycium barbarum by an aqueous three-phase system (A3PS) formed by acetonitrile/betaine/K2HPO4 as a novel extraction technique. The system is characterized by small amount of machine reagents, few consumables and simple extraction steps. The effects of acetonitrile, betaine and K2HPO4 concentrations on the extraction efficiency were investigated by Response Surface Methodology. The optimum composition of A3PS were 26.2 % (w/w) acetonitrile, 10.2 % (w/w) betaine and 27.6 % (w/w) K2HPO4. Under this condition, the extraction efficiencies of carotenoids, polyphenols, and Lycium barbarum polysaccharides (LBP) were 42.12±0.10 %, 88.61±0.95 % and 84.63±0.46 %, respectively. The obtained LBP was characterized by several technologies. The LBP was proved to consist of mannose, ribose, rhamnose, glucuronic acid, galacturonic acid, glucose, galactose, xylose, arabinose and fucose in a proportion of 4.14:0.80:4.00:4.43:22.20:39.9:12.44:3.22:8.46:0.41. The molecular weight of LBP was 12554 Da. In addition, LBP exhibited excellent antioxidant activity. In general, as a rapid developing method of extraction and separation, A3PS had potential application in the simultaneous separation of multiple substances.
水三相系统一步法同时高效提取枸杞中的多种活性化合物:聚焦多糖
在过去的几年中,水相三相体系(A3PS)因其高效的分离效果而备受关注。本研究采用乙腈/甜菜碱/K2HPO4组成的水相三相体系(A3PS)作为一种新型萃取技术,同时分离了枸杞中的多糖、类胡萝卜素和多酚。该系统具有机器试剂用量少、耗材少、萃取步骤简单等特点。采用响应面法研究了乙腈、甜菜碱和 K2HPO4 浓度对萃取效率的影响。A3PS 的最佳成分为 26.2 %(重量比)乙腈、10.2 %(重量比)甜菜碱和 27.6 %(重量比)K2HPO4。在此条件下,类胡萝卜素、多酚和枸杞多糖(LBP)的提取率分别为 42.12±0.10%、88.61±0.95% 和 84.63±0.46%。所获得的枸杞多糖通过多种技术进行了表征。经证实,枸杞多糖由甘露糖、核糖、鼠李糖、葡萄糖醛酸、半乳糖醛酸、葡萄糖、半乳糖、木糖、阿拉伯糖和岩藻糖组成,其比例为 4.14:0.80:4.00:4.43:22.20:39.9:12.44:3.22:8.46:0.41。枸杞多糖的分子量为 12554 Da。此外,枸杞多糖还具有优异的抗氧化活性。总之,作为一种快速发展的萃取和分离方法,A3PS 在同时分离多种物质方面具有潜在的应用价值。
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来源期刊
Industrial Crops and Products
Industrial Crops and Products 农林科学-农业工程
CiteScore
9.50
自引率
8.50%
发文量
1518
审稿时长
43 days
期刊介绍: Industrial Crops and Products is an International Journal publishing academic and industrial research on industrial (defined as non-food/non-feed) crops and products. Papers concern both crop-oriented and bio-based materials from crops-oriented research, and should be of interest to an international audience, hypothesis driven, and where comparisons are made statistics performed.
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