Gastroprotective Effect of Quercetin and Misoprostol in Ethanol-Induced Gastric Ulcer in Rats.

IF 1.4 4区 医学 Q4 GASTROENTEROLOGY & HEPATOLOGY
Zheen Aorahman Ahmed
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引用次数: 0

Abstract

Background/aims: This study aimed to evaluate the possible synergistic gastroprotective activity of quercetin and misoprostol in gastric ulcers induced by ethanol in rats.

Materials and methods: Male Wister albino rats were allocated into 6 groups: Negative control, positive control, esomeprazole, quercetin, misoprostol, and a combination of quercetin and misoprostol. All the treatment groups except for the negative control were challenged with a single dose of ethanol (90%) after 14 days of treatment. The animals were euthanized 1 hour after ethanol administration, and the blood samples were collected and used for the measurement of catalase, GSH, LDH, and IL-6. The stomachs were immediately removed and used for the measurement of gastric ulcer index, lesion area, gastric volume, and pH. Finally, gastric tissue was sent for histopathological examination.

Results: The combination of quercetin with misoprostol resulted in a comparable effect to esomeprazole regarding the inhibitory effect on gastric lesions, ulcer index, and free and total acidity. Moreover, this combination significantly decreased the level of LDH with a nonsignificant decrease in the IL-6 level. Esomeprazole and the combination group restored the level of catalase and quercetin alone and in the combination group elevated the level of GSH. Additionally, remarkable protection appeared in the pathological findings, especially in the group treated with quercetin and misoprostol.

Conclusion: This study clearly revealed the gastroprotective effect produced by combining quercetin with misoprostol by decreasing ulcer area and index, restoring antioxidant enzyme levels, and ameliorating inflammation. These findings suggest the use of this combination in a clinical setting.

槲皮素和米索前列醇对乙醇诱发大鼠胃溃疡的胃黏膜保护作用
背景/目的本研究旨在评估槲皮素和米索前列醇对乙醇诱导的大鼠胃溃疡可能的协同胃保护活性:雄性Wister白化大鼠分为6组:阴性对照组、阳性对照组、埃索美拉唑组、槲皮素组、米索前列醇组、槲皮素和米索前列醇联合治疗组。除阴性对照组外,所有治疗组均在治疗 14 天后接受单剂量乙醇(90%)挑战。动物在服用乙醇 1 小时后安乐死,收集血液样本用于测定过氧化氢酶、GSH、LDH 和 IL-6。立即取出胃,用于测量胃溃疡指数、病变面积、胃容量和 pH 值。最后,将胃组织送去进行组织病理学检查:结果:槲皮素与米索前列醇联合使用对胃部病变、溃疡指数、游离酸和总酸的抑制作用与埃索美拉唑相当。此外,这种组合还能明显降低 LDH 水平,而 IL-6 水平则无明显下降。埃索美拉唑和联合用药组恢复了过氧化氢酶的水平,槲皮素单独用药组和联合用药组则提高了 GSH 的水平。此外,病理结果显示,槲皮素和米索前列醇治疗组的保护作用尤为明显:本研究清楚地揭示了槲皮素与米索前列醇联合使用对胃黏膜的保护作用,可减少溃疡面积和指数,恢复抗氧化酶水平,改善炎症。这些发现建议在临床环境中使用这一组合。
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来源期刊
Turkish Journal of Gastroenterology
Turkish Journal of Gastroenterology 医学-胃肠肝病学
CiteScore
1.90
自引率
0.00%
发文量
127
审稿时长
6 months
期刊介绍: The Turkish Journal of Gastroenterology (Turk J Gastroenterol) is the double-blind peer-reviewed, open access, international publication organ of the Turkish Society of Gastroenterology. The journal is a bimonthly publication, published on January, March, May, July, September, November and its publication language is English. The Turkish Journal of Gastroenterology aims to publish international at the highest clinical and scientific level on original issues of gastroenterology and hepatology. The journal publishes original papers, review articles, case reports and letters to the editor on clinical and experimental gastroenterology and hepatology.
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