The association between peak expiratory flow rate and all-cause mortality among Chinese stroke survivors
IF 4.3
3区 医学
Q1 GERIATRICS & GERONTOLOGY
引用次数: 0
中国脑卒中幸存者的呼气峰流速与全因死亡率之间的关系。
本文章由计算机程序翻译，如有差异，请以英文原文为准。
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来源期刊
CiteScore
7.80
自引率
3.40%
发文量
136
审稿时长
4-8 weeks
期刊介绍：
There is increasing scientific and clinical interest in the interactions of nutrition and health as part of the aging process. This interest is due to the important role that nutrition plays throughout the life span. This role affects the growth and development of the body during childhood, affects the risk of acute and chronic diseases, the maintenance of physiological processes and the biological process of aging. A major aim of "The Journal of Nutrition, Health & Aging" is to contribute to the improvement of knowledge regarding the relationships between nutrition and the aging process from birth to old age.
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