The Impact of Bioactive Molecules from Probiotics on Child Health: A Comprehensive Review.

IF 4.8 2区 医学 Q1 NUTRITION & DIETETICS
Nutrients Pub Date : 2024-10-30 DOI:10.3390/nu16213706
Linda P Guamán, Saskya E Carrera-Pacheco, Johana Zúñiga-Miranda, Enrique Teran, Cesar Erazo, Carlos Barba-Ostria
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引用次数: 0

Abstract

Background: This review investigates the impact of bioactive molecules produced by probiotics on child health, focusing on their roles in modulating gut microbiota, enhancing immune function, and supporting overall development. Key metabolites, including short-chain fatty acids (SCFAs), bacteriocins, exopolysaccharides (EPSs), vitamins, and gamma-aminobutyric acid (GABA), are highlighted for their ability to maintain gut health, regulate inflammation, and support neurodevelopment. Objectives: The aim of this review is to examine the mechanisms of action and clinical evidence supporting the use of probiotics and postbiotics in pediatric healthcare, with a focus on promoting optimal growth, development, and overall health in children. Methods: The review synthesizes findings from clinical studies that investigate the effects of probiotics and their metabolites on pediatric health. The focus is on specific probiotics and their ability to influence gut health, immune responses, and developmental outcomes. Results: Clinical studies demonstrate that specific probiotics and their metabolites can reduce gastrointestinal disorders, enhance immune responses, and decrease the incidence of allergies and respiratory infections in pediatric populations. Additionally, postbiotics-bioactive compounds from probiotic fermentation-offer promising benefits, such as improved gut barrier function, reduced inflammation, and enhanced nutrient absorption, while presenting fewer safety concerns compared to live probiotics. Conclusions: By examining the mechanisms of action and clinical evidence, this review underscores the potential of integrating probiotics and postbiotics into pediatric healthcare strategies to promote optimal growth, development, and overall health in children.

益生菌中的生物活性分子对儿童健康的影响:全面回顾
背景:本综述探讨了益生菌产生的生物活性分子对儿童健康的影响,重点是它们在调节肠道微生物群、增强免疫功能和支持整体发育方面的作用。重点介绍了短链脂肪酸 (SCFA)、细菌素、外多糖 (EPS)、维生素和γ-氨基丁酸 (GABA) 等主要代谢产物在维护肠道健康、调节炎症和支持神经发育方面的作用。综述目的本综述旨在研究支持在儿科保健中使用益生菌和益生元的作用机制和临床证据,重点是促进儿童的最佳生长、发育和整体健康。研究方法:本综述综合了研究益生菌及其代谢物对儿科健康影响的临床研究结果。重点是特定益生菌及其影响肠道健康、免疫反应和发育结果的能力。结果:临床研究表明,特定的益生菌及其代谢物可以减少肠胃疾病,增强免疫反应,降低儿科过敏和呼吸道感染的发病率。此外,后益生菌--益生菌发酵产生的生物活性化合物--也具有良好的益处,如改善肠道屏障功能、减少炎症反应和促进营养吸收,同时与活益生菌相比,后益生菌的安全问题较少。结论通过研究作用机制和临床证据,本综述强调了将益生菌和后益生菌纳入儿科保健策略以促进儿童最佳生长、发育和整体健康的潜力。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Nutrients
Nutrients NUTRITION & DIETETICS-
CiteScore
9.20
自引率
15.30%
发文量
4599
审稿时长
16.74 days
期刊介绍: Nutrients (ISSN 2072-6643) is an international, peer-reviewed open access advanced forum for studies related to Human Nutrition. It publishes reviews, regular research papers and short communications. Our aim is to encourage scientists to publish their experimental and theoretical results in as much detail as possible. There is no restriction on the length of the papers. The full experimental details must be provided so that the results can be reproduced.
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