Nutrition support in children discharged from the pediatric intensive care unit: A bi-national prospective cohort study (ePICUre).

IF 2.4 3区 医学 Q3 GASTROENTEROLOGY & HEPATOLOGY
Jacinta Winderlich, Bridget Little, Felix Oberender, Tessa Bollard, Tamara Farrell, Samantha Jenkins, Emma Landorf, Andrea McCall, Jessica Menzies, Katie O'Brien, Carla Rowe, Kirsten Sim, Melanie van der Wilk, Jemma Woodgate, Eldho Paul, Andrew A Udy, Emma J Ridley
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引用次数: 0

Abstract

Objectives: The role of nutrition in the recovery of critically ill children has not been investigated and current nutrition provision in the post-pediatric intensive care unit (PICU) period is unknown. The primary objective of this study was to describe ward nutrition support in children following PICU discharge.

Methods: Children up to 18 years admitted to one of nine PICUs over a 2-week period with a length of stay >48 h were enrolled. Data were collected on the first full ward day following PICU discharge and on Days 7, 14, 21, and 28 following PICU admission. Data points included oral intake, enteral (EN) and parenteral nutrition (PN) support, and oral and EN energy and protein provision.

Results: Among the 108 children, on the first full ward day 75/108 (69%) children received EN, 54/108 (50%) oral intake, and 8/108 (7%) PN. Of those receiving oral nutrition only on the first full ward day (25/108; 23%), 9/25 (36%) received <50% of their estimated energy and protein requirements. Of those provided EN only, and where nutrition targets were known, on the first full ward day 8/46 (17%) and 7/46 (15%) met <75% of their estimated energy and protein requirements, respectively. On Day 28, this increased to 4/12 (33%) and 5/12 (42%).

Conclusions: In this study of ward-based nutrition support, key findings included consistent use of EN and PN up to at least 28 days following PICU admission, and a high proportion of children receiving EN or oral intake only not meeting their estimated energy and protein requirements.

儿科重症监护室出院儿童的营养支持:一项两国前瞻性队列研究(ePICUre)。
目的:营养在重症儿童康复过程中的作用尚未得到研究,目前在儿童重症监护室(PICU)出院后的营养供应情况也不清楚。本研究的主要目的是描述儿童在 PICU 出院后的病房营养支持情况:方法:在九个儿童重症监护病房中的一个病房住院两周、住院时间超过 48 小时的 18 岁以下儿童均被纳入研究范围。数据收集时间为 PICU 出院后的第一个完整病房日以及 PICU 入院后的第 7、14、21 和 28 天。数据点包括口服摄入量、肠内(EN)和肠外营养(PN)支持以及口服和EN能量和蛋白质供应:在 108 名患儿中,75/108(69%)名患儿在病房第一天接受了 EN,54/108(50%)名患儿接受了口服营养,8/108(7%)名患儿接受了肠外营养。在第一个全天病房仅接受口服营养的儿童中(25/108;23%),9/25(36%)接受了结论:在这项关于病房营养支持的研究中,主要发现包括在 PICU 入院后至少 28 天内持续使用 EN 和 PN,以及很大一部分仅接受 EN 或口服营养的患儿无法满足其估计的能量和蛋白质需求。
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来源期刊
CiteScore
5.30
自引率
13.80%
发文量
467
审稿时长
3-6 weeks
期刊介绍: ​The Journal of Pediatric Gastroenterology and Nutrition (JPGN) provides a forum for original papers and reviews dealing with pediatric gastroenterology and nutrition, including normal and abnormal functions of the alimentary tract and its associated organs, including the salivary glands, pancreas, gallbladder, and liver. Particular emphasis is on development and its relation to infant and childhood nutrition.
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