Effects of cage type and the light–dark cycle on the behavior of hens subjected to forced molting

IF 1.7 3区 农林科学 Q2 AGRICULTURE, DAIRY & ANIMAL SCIENCE
Esin Ebru Onbaşılar, Evren Erdem
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Abstract

In this study, the effects of cage type and the light–dark cycle on the behavior of hens before, during, and after forced molting were determined. For this purpose, 73-week-old hens were placed in the two different cage types used in the experiment. The barley method was used to induce molting at 75 weeks of age. The molting period lasted 35 days in total. The frequencies of walking, feeding, comforting, and preening behaviors were affected by the forced molting period. The addition of enrichment materials to the cage did not cause any changes in hen behavior. The light–dark cycle was important for the frequency of all examined behaviors except fighting behavior. No interaction was found among forced molting period, cage type, and light–dark cycle regarding behaviors. It is thought that there is a decrease in welfare-related behaviors at the end of the laying period and this decrease does not increase with forced molting using barley; on the contrary, appropriate forced molting applied to hens during this period will increase welfare. It was observed that cage type did not cause a significant difference in hen behavior during the forced molting period.

笼子类型和光-暗周期对强制蜕皮母鸡行为的影响
本研究测定了笼子类型和光-暗周期对母鸡蜕皮前、蜕皮期间和蜕皮后行为的影响。为此,实验将 73 周龄的母鸡分别关在两种不同类型的笼子中。实验采用大麦法诱导 75 周龄的母鸡蜕皮。蜕皮期共持续 35 天。强制蜕皮期对母鸡的行走、采食、安慰和打鸣行为的频率都有影响。在笼子中添加富集材料不会导致母鸡行为发生任何变化。除打斗行为外,光-暗周期对所有检查行为的频率都有重要影响。在强迫蜕皮期、笼子类型和光暗周期之间没有发现行为的交互作用。我们认为,在产蛋期结束时,与福利相关的行为会减少,而这种减少并不会随着使用大麦进行强制蜕皮而增加;相反,在这一时期对母鸡进行适当的强制蜕皮会增加福利。据观察,鸡笼类型对母鸡在强制蜕皮期间的行为没有显著影响。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Animal Science Journal
Animal Science Journal 生物-奶制品与动物科学
CiteScore
3.80
自引率
5.00%
发文量
111
审稿时长
1 months
期刊介绍: Animal Science Journal (a continuation of Animal Science and Technology) is the official journal of the Japanese Society of Animal Science (JSAS) and publishes Original Research Articles (full papers and rapid communications) in English in all fields of animal and poultry science: genetics and breeding, genetic engineering, reproduction, embryo manipulation, nutrition, feeds and feeding, physiology, anatomy, environment and behavior, animal products (milk, meat, eggs and their by-products) and their processing, and livestock economics. Animal Science Journal will invite Review Articles in consultations with Editors. Submission to the Journal is open to those who are interested in animal science.
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