The Effects of Baitouweng Decoction on Salmonella Typhimurium Infection and Its Underlying Mechanisms Evaluated by In Vivo and In Vitro Experiments, Network Pharmacology Analysis, and Molecular Docking Technology.

IF 1.9 2区 农林科学 Q3 FOOD SCIENCE & TECHNOLOGY
Cui Xinhua, Wang Yang, Shi Jinyang, Xu Hongyue, Yu Wanlu, Zhu Mingmei, Qiu Jiazhang, Yu Lu
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引用次数: 0

Abstract

Salmonella Typhimurium is a foodborne pathogen threatening livestock and human health. It is highly resistant to commonly used clinical antibiotics, and it is urgently needed to explore new anti-Salmonella treatment schemes. In this study, first, our in vivo mouse experiments showed that Baitouweng decoction (BTW), a classical Traditional Chinese Medicine (TCM) prescription, had good efficacy against Salmonella Typhimurium infection: mitigating weight loss of mice; lowering the bacterial load of liver, spleen, and colon; reducing the production of serum inflammatory factors (interleukin-1β and tumor necrosis factor-α); and decreasing histological index scores than that in the Salmonella Typhimurium infection group. Furthermore, we explored the potential active components and molecular mechanism of BTW in the treatment of Salmonella Typhimurium infection. A total of 465 compounds of BTW were retrieved from herb website and 227 bioactive compounds were identified, 911 potential BTW-related targets and 1,602 disease targets of Salmonella Typhimurium infection were acquired by ten public analytical databases, among them, 188 genes were overlay targets of BTW-Salmonella Typhimurium; String, Metascape, and Cytoscape plug-in Molecular Complex Detection and ClueGo analysis pointed that BTW exerted an anti-Salmonella effect through a multicomponent, multitarget, and multipathway manner, including 10 hub targets (TNF, AKT CASP3, ALB, EGFR, JUN, MAPK, STAT3, VEGFA, and TP53) and 94 pathways such as cell apoptosis, inflammation, and metabolism. Finally, AutoDock Vina showed that the hub target AKT1 with menispermine and quercetin had good binding energy, which was confirmed by the in vitro cellular thermal shift assay and drug affinity responsive target stability assay. This study laid the foundation for further study of BTW mechanism and for further development of BTW anti-Salmonella.

通过体内外实验、网络药理学分析和分子对接技术评估白头翁煎剂对鼠伤寒沙门氏菌感染的影响及其内在机制
鼠伤寒沙门氏菌是一种威胁牲畜和人类健康的食源性病原体。它对临床上常用的抗生素具有很强的耐药性,因此迫切需要探索新的抗沙门氏菌治疗方案。在本研究中,首先,我们的小鼠体内实验表明,白头翁煎剂(BTW)这一经典中药处方对鼠伤寒沙门氏菌感染有很好的疗效:与鼠伤寒沙门氏菌感染组相比,白头翁水煎剂可减轻小鼠体重下降;降低肝脏、脾脏和结肠的细菌负荷;减少血清炎症因子(白细胞介素-1β和肿瘤坏死因子-α)的产生;降低组织学指标评分。此外,我们还探讨了 BTW 治疗鼠伤寒沙门氏菌感染的潜在活性成分和分子机制。我们从草药网站上检索到了465个BTW化合物,并鉴定出227个生物活性化合物;从10个公共分析数据库中获得了911个潜在的BTW相关靶点和1602个感染鼠伤寒沙门氏菌的疾病靶点,其中188个基因是BTW-鼠伤寒沙门氏菌的重叠靶点;String、Metascape和Cytoscape插件分子复合物检测和ClueGo分析指出,BTW通过多成分、多靶点、多通路的方式发挥抗沙门氏菌作用,包括10个中心靶点(TNF、AKT CASP3、ALB、EGFR、JUN、MAPK、STAT3、VEGFA和TP53)和94个通路,如细胞凋亡、炎症和代谢。最后,AutoDock Vina显示,枢纽靶点AKT1与月见草素和槲皮素具有良好的结合能,体外细胞热转移实验和药物亲和力反应靶点稳定性实验证实了这一点。该研究为进一步研究BTW机制和进一步开发BTW抗沙门氏菌药物奠定了基础。
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来源期刊
Foodborne pathogens and disease
Foodborne pathogens and disease 医学-食品科技
CiteScore
5.30
自引率
3.60%
发文量
80
审稿时长
1 months
期刊介绍: Foodborne Pathogens and Disease is one of the most inclusive scientific publications on the many disciplines that contribute to food safety. Spanning an array of issues from "farm-to-fork," the Journal bridges the gap between science and policy to reduce the burden of foodborne illness worldwide. Foodborne Pathogens and Disease coverage includes: Agroterrorism Safety of organically grown and genetically modified foods Emerging pathogens Emergence of drug resistance Methods and technology for rapid and accurate detection Strategies to destroy or control foodborne pathogens Novel strategies for the prevention and control of plant and animal diseases that impact food safety Biosecurity issues and the implications of new regulatory guidelines Impact of changing lifestyles and consumer demands on food safety.
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