β-Caryophyllene, a dietary phytocannabinoid, alleviates high-fat diet-induced hepatic steatosis in mice via AMPK activation.

IF 1.4 4区 生物学 Q4 BIOCHEMISTRY & MOLECULAR BIOLOGY
Ryosuke Kamikubo,Hiroki Yoshida,Taiki Fushimi,Yuki Kamei,Mitsugu Akagawa
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引用次数: 0

Abstract

β-Caryophyllene (BCP), a dietary phytocannabinoid, significantly suppresses palmitate-induced lipid accumulation in human HepG2 hepatocytes via activation of AMP-activated protein kinase (AMPK) signaling. The objective of the preset research was to assess whether oral administration of BCP alleviates obesity-induced hepatic steatosis in mice through AMPK activation. We examined the protective action of supplementation of 0.3% BCP (w/w) in a high-fat diet (HFD) on C57BL/6 J mice for 12 weeks. BCP supplementation evidently ameliorated histological hepatic steatosis features, and significantly reduced triglycerides and cholesterol levels in liver, and serum levels of aspartate aminotransferase and alanine aminotransferase as compared with non-supplemented HFD-fed mice. Immunoblotting revealed that BCP supplementation in HFD-fed mice also caused hepatic AMPK activation. Furthermore, treatment with BCP in HFD-fed mice significantly suppressed body weight gain and attenuated obesity-related phenotypes relative to the HFD mice. Our results suggest the usefulness of BCP in the prevention of obesity-related liver steatosis and liver injury.
膳食植物大麻素β-茶碱通过激活AMPK缓解高脂饮食诱发的小鼠肝脂肪变性。
β-茶碱(BCP)是一种膳食植物大麻素,可通过激活AMP激活蛋白激酶(AMPK)信号转导,显著抑制棕榈酸酯诱导的人类HepG2肝细胞脂质积累。预设研究的目的是评估口服 BCP 是否能通过激活 AMPK 缓解肥胖诱导的小鼠肝脂肪变性。我们研究了在高脂饮食(HFD)中补充 0.3% BCP(重量比)对 C57BL/6 J 小鼠 12 周的保护作用。与未补充 BCP 的高脂饮食小鼠相比,补充 BCP 可明显改善肝脏脂肪变性的组织学特征,并显著降低肝脏中甘油三酯和胆固醇的水平,以及天门冬氨酸氨基转移酶和丙氨酸氨基转移酶的血清水平。免疫印迹显示,在高纤维食物喂养的小鼠中补充 BCP 还会导致肝脏 AMPK 激活。此外,与高密度脂蛋白喂养小鼠相比,用 BCP 治疗高密度脂蛋白喂养小鼠可显著抑制体重增加并减轻肥胖相关表型。我们的研究结果表明 BCP 有助于预防肥胖相关的肝脏脂肪变性和肝损伤。
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来源期刊
Bioscience, Biotechnology, and Biochemistry
Bioscience, Biotechnology, and Biochemistry 生物-生化与分子生物学
CiteScore
3.50
自引率
0.00%
发文量
183
审稿时长
1 months
期刊介绍: Bioscience, Biotechnology, and Biochemistry publishes high-quality papers providing chemical and biological analyses of vital phenomena exhibited by animals, plants, and microorganisms, the chemical structures and functions of their products, and related matters. The Journal plays a major role in communicating to a global audience outstanding basic and applied research in all fields subsumed by the Japan Society for Bioscience, Biotechnology, and Agrochemistry (JSBBA).
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