Organic compost ammendment added for improving growth traits, nutritional status and quality of Moringa oleifera L. seedlings

IF 1.6 4区农林科学 Q3 PLANT SCIENCES

Journal of Plant Nutrition Pub Date : 2024-09-08 DOI:10.1080/01904167.2024.2400335

Ésio de Castro Paes, Iara Oliveira Fernandes, Fabiane Pereira Machado Dias, Renata de Lima, Rejane de Carvalho Nascimento, Júlio César Azevedo Nóbrega, Rafaela Simão Abrahão Nóbrega

引用次数: 0

Abstract

The production of Moringa oleifera L. using sustainable and accessible regional inputs constitutes an alternative to boost its cultivation in tropical environments. This study aimed to evaluate the...

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添加有机堆肥改良剂以改善辣木幼苗的生长性状、营养状况和质量

利用可持续和可获得的地区投入生产油辣木籽（Moringa oleifera L.）是在热带环境中促进其种植的一种替代方法。本研究旨在评估...

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来源期刊

Journal of Plant Nutrition 农林科学-植物科学

CiteScore

4.40

自引率

4.80%

发文量

238

审稿时长

24 months

期刊介绍： Journal of Plant Nutrition serves as a comprehensive, convenient source of new and important findings exploring the influence of currently known essential and nonessential elements on plant physiology and growth. The journal emphasizes high value, intensive crop production in both horticulture and agronomic systems. Beneficial elements, symbiotic relationships between bacteria and fungi and crop yield, and the role of plant nutrients in disease control are some of the topics covered in addition to essential plant nutrients. Refereed by an internationally renowned editorial board ensuring the high level of scholarship, Journal of Plant Nutrition provides insightful coverage of nutritional topics, such as: -Hydroponic and greenhouse crop nutrient requirements and factors influencing plant nutrition -Nutrition involving container production -Media analysis of pine bark, peat, and artificial media -Interpretation/correlation of soil and plant analysis -Intensive production of agronomic and vegetable crops -Production and nutritional requirements of fruit, ornamental, floriculture, tropical, and foliage plants -Use of precision agriculture for nutritional requirements of crops -Plant growth promoting bacteria and elemental nutrition interactions as related to crop yield Journal of Plant Nutrition serves as a platform for researchers to present their findings to an international audience, which will help to develop research programs that will further our knowledge of plant nutrition. It is also an invaluable resource utilized by growers and consultants to develop operational fertility regimes that are based upon the current peer reviewed publications.