A comprehensive review on environmental and human health impacts of chemical pesticide usage

IF 5.3 2区 环境科学与生态学 Q1 ENVIRONMENTAL SCIENCES
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Abstract

This review critically examines the multifaceted impacts of chemical pesticides on environmental ecosystems and human health, highlighting the urgent need for sustainable pest management practices. The widespread use of pesticides, such as organochlorine compounds (e.g., DDT, endrin) known for their persistence and bioaccumulation, poses significant risks to biodiversity, water quality, and food safety. By accumulating in the food chain, these substances threaten higher trophic levels and amplify the potential for adverse health outcomes, including acute poisoning, cancer, and neurological disorders. Specific examples such as glyphosate and atrazine illustrate the pervasive nature of pesticide contamination in various environments. Key findings include the association of pesticide exposure with increased risks of non-Hodgkin lymphoma and Parkinson's disease, and the development of antibiotic resistance in microbial communities. The review discusses potential remediation methods, including physicochemical techniques like photodegradation and advanced oxidation processes, as well as bioremediation strategies involving microbial degradation. Photodegradation rates are influenced by environmental factors such as sunlight intensity, soil properties, and organic matter content. Bioremediation using specific microbial consortia has shown promise in degrading persistent pesticides, enhancing soil recovery. Emphasizing the importance of integrated pest management (IPM), enhanced regulatory frameworks, and user education, this review advocates for a strategic shift towards practices that minimize environmental harm and safeguard human health. Implementing these measures can significantly contribute to the advancement of sustainable agriculture by reducing pesticide reliance and promoting ecological balance.

全面审查化学农药使用对环境和人类健康的影响
本综述批判性地研究了化学农药对环境生态系统和人类健康的多方面影响,强调了可持续害虫管理实践的迫切性。有机氯化合物(如滴滴涕、异狄氏剂)因其持久性和生物累积性而广为使用,给生物多样性、水质和食品安全带来了巨大风险。通过在食物链中累积,这些物质威胁着更高的营养级,并扩大了不良健康后果的可能性,包括急性中毒、癌症和神经系统疾病。草甘膦和阿特拉津等具体实例说明了农药污染在各种环境中的普遍性。主要发现包括农药暴露与非霍奇金淋巴瘤和帕金森病风险增加的关联,以及微生物群落中抗生素抗药性的发展。综述讨论了潜在的修复方法,包括光降解和高级氧化过程等物理化学技术,以及涉及微生物降解的生物修复策略。光降解率受日照强度、土壤性质和有机物含量等环境因素的影响。使用特定微生物联合体进行生物修复,在降解持久性杀虫剂、促进土壤恢复方面已显示出前景。本综述强调了虫害综合治理(IPM)、强化监管框架和用户教育的重要性,倡导向最大限度减少环境危害和保障人类健康的实践进行战略转变。实施这些措施可以减少对农药的依赖,促进生态平衡,从而极大地推动可持续农业的发展。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Emerging Contaminants
Emerging Contaminants Medicine-Public Health, Environmental and Occupational Health
CiteScore
10.00
自引率
6.70%
发文量
35
审稿时长
44 days
期刊介绍: Emerging Contaminants is an outlet for world-leading research addressing problems associated with environmental contamination caused by emerging contaminants and their solutions. Emerging contaminants are defined as chemicals that are not currently (or have been only recently) regulated and about which there exist concerns regarding their impact on human or ecological health. Examples of emerging contaminants include disinfection by-products, pharmaceutical and personal care products, persistent organic chemicals, and mercury etc. as well as their degradation products. We encourage papers addressing science that facilitates greater understanding of the nature, extent, and impacts of the presence of emerging contaminants in the environment; technology that exploits original principles to reduce and control their environmental presence; as well as the development, implementation and efficacy of national and international policies to protect human health and the environment from emerging contaminants.
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