{"title":"葫芦巴多糖理化性质及生物活性研究","authors":"汪立","doi":"10.27944/d.cnki.ghygy.2021.000068","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":16344,"journal":{"name":"Journal of Huaiyin Institute of Technology","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2021-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Huaiyin Institute of Technology","FirstCategoryId":"95","ListUrlMain":"https://doi.org/10.27944/d.cnki.ghygy.2021.000068","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}