{"title":"红甜菜中甜菜红素的提取纯化及其微胶囊制备的研究","authors":"楚朝霞","doi":"10.27061/d.cnki.ghgdu.2021.002389","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":35590,"journal":{"name":"哈尔滨工业大学学报","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2021-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"哈尔滨工业大学学报","FirstCategoryId":"95","ListUrlMain":"https://doi.org/10.27061/d.cnki.ghgdu.2021.002389","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"Engineering","Score":null,"Total":0}
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